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Get Quail in Rose Petal Sauce Recipe from Food Network
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Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients.
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In this blissfully easy weeknight dinner, cod and shallots are braised in butter and wine, then topped with an herbed, garlicky yogurt sauce It’s fast, flavorful and comforting, especially when served with mashed potatoes to drink up the pan juices You can substitute any other mild-fleshed fish for the cod
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An adaptation of the classic mix of herbs and spices.
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Get Bay Scallop Gratin Recipe from Food Network
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Get Lemon and Herb Roasted Thanksgiving Turkey Recipe from Food Network
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Let the aromatic blend of cinnamon, coriander, feta, and lamb transport you to the Medieval Middle East with this savory roast of stuffed lamb.
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More than just fish sauce.
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This recipe for old-fashioned peanut butter cookies packs in twice the peanut butter and adds peanut butter chips!
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Get Rabbit Isabel Recipe from Food Network
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This summery vegetable combo is the perfect quick side dish to prepare before you head over to the big cookout!
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Minestrone doesn't have to be a long-simmering project Adding pancetta means that the soup develops full flavor quickly, and the vegetables stay tender and tasty To jump-start the recipe, use a food processor to get the soup base going, and then start prepping the vegetables