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Elevate the standard French dip to 'The Dipper.' Sliced roast beef is cooked together with mushrooms, hot peppers, onions, and Marsala wine, then piled into toasted buns topped with Swiss cheese.
Elevate the standard French dip to 'The Dipper.' Sliced roast beef is cooked together with mushrooms, hot peppers, onions, and Marsala wine, then piled into toasted buns topped with Swiss cheese.
Ingredients:
olive oil, onion, garlic, italian seasoning, pepper, mushrooms, marsala wine, beef broth, roast beef, sandwich rolls, horseradish sauce, swiss cheese
www.simplyrecipes.com
Black-eyed Pea Salsa with green chiles, onions, red bell pepper, served with jack cheese quesadillas
Black-eyed Pea Salsa with green chiles, onions, red bell pepper, served with jack cheese quesadillas
Ingredients:
peas, green chiles, red bell pepper, green onions, cilantro, olive oil, red wine vinegar, oregano, salt, flour tortillas, monterey jack
www.foodnetwork.com
Get Dry-aged Italian Beef Sandwich with Homemade Giardiniera, Sweet Peppers, Suet-Fried Chips and Broccoli Rabe Recipe from Food Network
Get Dry-aged Italian Beef Sandwich with Homemade Giardiniera, Sweet Peppers, Suet-Fried Chips and Broccoli Rabe Recipe from Food Network
Ingredients:
rump roast, grapeseed oil, cloves, yellow onion, italian seasoning, red pepper, dry red wine, beef stock, thyme, beef suet, russet, salt, garlic, paprika, sugar, green bell peppers, olive oil, fatback, broccoli rabe, carrots, celery, serrano chiles, cauliflower, red bell peppers, white wine vinegar, canola oil
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Get Spaghetti and Meatballs Recipe from Food Network
Get Spaghetti and Meatballs Recipe from Food Network
Ingredients:
panko breadcrumbs, heavy cream, canola oil, sweet onions, garlic, rosemary, pork, pork sausage, veal, parmesan, parsley, egg, spaghetti, olive oil, basil, san marzano
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What holiday dinner would be complete without Dad's dressing packed with wild rice and oysters?
What holiday dinner would be complete without Dad's dressing packed with wild rice and oysters?
www.delish.com
Start these ribs in the morning, and they'll be perfectly tender by dinnertime.
Start these ribs in the morning, and they'll be perfectly tender by dinnertime.
www.allrecipes.com
This is a great, flavorful way to prepare grits. You can also use mild sausage and less or no hot sauce if you prefer not to have the extra spice.
This is a great, flavorful way to prepare grits. You can also use mild sausage and less or no hot sauce if you prefer not to have the extra spice.
www.allrecipes.com
These tender and flavorful ribs are baked and basted for 3 hours in a delicious tangy sauce.
These tender and flavorful ribs are baked and basted for 3 hours in a delicious tangy sauce.
Ingredients:
onions, ketchup, water, salt, worcestershire sauce, white vinegar, brown sugar, dry mustard, pork spareribs
www.allrecipes.com
Add apples, bacon, and raisins to cans of pork and beans to bake a new version of baked beans everyone will love.
Add apples, bacon, and raisins to cans of pork and beans to bake a new version of baked beans everyone will love.
www.delish.com
Here's a great side dish for your next barbecue, open house, or buffet, and it's ready to go in just 20 minutes. Picante sauce is the ingredient that makes these baked beans especially good....give them a try.
Here's a great side dish for your next barbecue, open house, or buffet, and it's ready to go in just 20 minutes. Picante sauce is the ingredient that makes these baked beans especially good....give them a try.
www.allrecipes.com
This spicy sausage dip is great with tortilla chips or crackers. It's so thick and tasty, it could be a meal in itself!
This spicy sausage dip is great with tortilla chips or crackers. It's so thick and tasty, it could be a meal in itself!
www.foodnetwork.com
Get The Juiciest Meat Balls Ever Recipe from Food Network
Get The Juiciest Meat Balls Ever Recipe from Food Network