Search Results (3,096 found)
www.foodnetwork.com
Get Sausage-Stuffed Roasted Chicken Breast and Side Dishes Recipe from Food Network
www.delish.com
Creole shrimp takes an innovative turn with the addition of wheat beer and Worcestershire sauce. Serve over Cheddar grits for a Southern spin on the dish.
www.chowhound.com
I'll eat anything in a wrap. One day, I had some leftover thai and a sh**load of raw flour tortillas in my fridge. It was so good, I decided to throw it into...
www.chowhound.com
This recipe for tacos al pastor is based on the Mexican classic: thin slices of roast pork topped with roasted pineapple, cilantro, and onion.
cooking.nytimes.com
Don’t let the one-hour prep time on these enchiladas scare you Use some leftover roast chicken, or buy a roast chicken at the market on the way home, and you’ll save at least 20 minutes, making the dish a terrific weeknight feed, alongside a green salad (At El Real Tex-Mex restaurant, in Houston, the great Tex-Mex scholar and restaurateur Robb Walsh serves his version with lightly smoked chicken, which if you can find or make is superb.) The salsa verde is dead simple to make and the rest is assembly — a task that grows markedly easier each time you do it.
www.delish.com
Chipotle's got nothin' on this taco bowl with creamy cilantro-yogurt dressing.
www.chowhound.com
This vegetarian breakfast burrito recipe combines eggs and Cotija cheese with a black bean–vegetable salsa, all wrapped up in a flour tortilla.
www.foodnetwork.com
Get Cowboy Chopped Salad Recipe from Food Network
www.foodnetwork.com
Get Chicken Enchiladas Recipe from Food Network
www.delish.com
Layers of black beans and cheese make this enchilada bake your new favorite.
www.delish.com
These easy fish tacos will transport you straight to southern California.
www.foodnetwork.com
Get Grilled Cheese-Stuffed Chile Tacos Recipe from Food Network