Search Results (3,849 found)
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Get Emeril's Oven-Braised Osso Buco with Orzo "Risotto" Recipe from Food Network
Get Emeril's Oven-Braised Osso Buco with Orzo "Risotto" Recipe from Food Network
Ingredients:
veal, onions, olive oil, flour, essence, celery, carrots, garlic, bay leaves, thyme leaves, rosemary, salt, black pepper, dry red wine, beef stock, parsley leaves, pasta, parmesan, paprika, garlic powder, onion powder, cayenne pepper, oregano, thyme
cooking.nytimes.com
The question has dogged Thanksgiving cooks practically since Norman Rockwell painted “Freedom From Want” in 1942 and transformed the harvest feast into an American ideal: Is it stuffing or dressing Grandmother knows: it is stuffing only if it is cooked inside the bird Otherwise it is dressing
The question has dogged Thanksgiving cooks practically since Norman Rockwell painted “Freedom From Want” in 1942 and transformed the harvest feast into an American ideal: Is it stuffing or dressing Grandmother knows: it is stuffing only if it is cooked inside the bird Otherwise it is dressing
Ingredients:
butter, spanish onion, celery, apples, chestnuts, thyme, sage, worcestershire sauce, hot pepper sauce, bread, eggs, parsley, turkey
cooking.nytimes.com
I never make gravy Some people find that perplexing, but I donât like it â thereâs just too much fat involved Instead, I make this mushroom ragout and spoon it over the turkey and on the side.
I never make gravy Some people find that perplexing, but I donât like it â thereâs just too much fat involved Instead, I make this mushroom ragout and spoon it over the turkey and on the side.
Ingredients:
porcini mushrooms, olive oil, shallots, garlic, mushrooms, oyster mushrooms, flour, red wine, rosemary, thyme leaves, vegetable stock
cooking.nytimes.com
You either like Manhattan clam chowder or you don’t James Beard famously called it “horrendous.” But the chowder has its fans — the acidity of the tomatoes helps temper the salinity of the broth, and offers a pleasing sweetness besides Green peppers and carrots add to the effect, and the garlic and red-pepper flakes speak to New York’s immigrant past
You either like Manhattan clam chowder or you don’t James Beard famously called it “horrendous.” But the chowder has its fans — the acidity of the tomatoes helps temper the salinity of the broth, and offers a pleasing sweetness besides Green peppers and carrots add to the effect, and the garlic and red-pepper flakes speak to New York’s immigrant past
Ingredients:
butter, salt pork, spanish onion, cloves, celery, green pepper, carrots, yukon gold, thyme, bay leaf, tomatoes, parsley
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Get Vegan Scalloped Potatoes Recipe from Food Network
Get Vegan Scalloped Potatoes Recipe from Food Network
Ingredients:
olive oil, silken tofu, almonds, yeast, lemon juice, garlic, onion, parsley leaves, thyme leaves, potatoes, almond milk
www.simplyrecipes.com
Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine.
Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine.
Ingredients:
chicken, olive oil, onion, green bell pepper, cremini mushrooms, garlic, red wine, tomatoes, black pepper, thyme, oregano
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Get Baked Lemonade Pork Chops Recipe from Food Network
Get Baked Lemonade Pork Chops Recipe from Food Network
Ingredients:
lemonade, tomato ketchup, soy sauce, cider vinegar, brown sugar, black pepper, garlic, chili powder, thyme leaves, pork
www.chowhound.com
After trying several chickpea-based light recipes and being not completely satisfied, I decided to create my own. This recipe incorporates many of my favorite...
After trying several chickpea-based light recipes and being not completely satisfied, I decided to create my own. This recipe incorporates many of my favorite...
Ingredients:
chickpeas, lemon juice, olive oil, dijon mustard, red onion, green olives, cilantro, thyme, manchego cheese, cranberries, tuna
www.allrecipes.com
A honey-mustard marinade gives pork a tangy-sweet punch. Charred cabbage and apple make a crunchy side dish.
A honey-mustard marinade gives pork a tangy-sweet punch. Charred cabbage and apple make a crunchy side dish.
Ingredients:
cabbage, apples, olive oil, salt, black pepper, pork tenderloins, mustard, white wine vinegar, honey, thyme leaves, parsley
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Get Spinach, Mushroom and Cheese Breakfast Casserole Recipe from Food Network
Get Spinach, Mushroom and Cheese Breakfast Casserole Recipe from Food Network
Ingredients:
olive oil, italian bread, cremini mushrooms, cloves, baby spinach, gruyere, parmesan, eggs, half and half, thyme leaves
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Get Provencal French Beans Recipe from Food Network
Get Provencal French Beans Recipe from Food Network
Ingredients:
northern beans, chicken stock, salt, olive oil, yellow onions, carrots, celery, parsley, garlic, rosemary, thyme, parmesan cheese
www.allrecipes.com
This recipe makes a unique holiday dressing, with wild rice and chopped apple mixed in with the bread, celery, sage, and onion.
This recipe makes a unique holiday dressing, with wild rice and chopped apple mixed in with the bread, celery, sage, and onion.
Ingredients:
brown rice, water, wild rice, bread, sage, thyme, garlic powder, celery, carrots, onion, smith apples, chicken broth