Search Results (982 found)
cooking.nytimes.com
This recipe came to The Times from Fanny Singer, the daughter of Alice Waters, the chef and food activist It’s inspired by Ms Singer’s favorite street food
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Get Catalonian Fire Roasted Lamb Rack Recipe from Food Network
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A citrus-infused salt recipe that is excellent sprinkled on fish, as a garnish for fruity desserts, or for rimming a margarita.
Ingredients: plus, salt, lemon, lime, orange
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A ramos gin fizz cocktail recipe finds its way into a Jell-O shot with layers of club soda, orange blossom water, citrus, cream, and gin.
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Coconut milk, lime juice, almond syrup, and pineapple juice are combined in this tiki cooler, a citrusy mocktail with a hint of sweetness.
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A healthy vegetarian fajitas recipe, with green onions, zucchini, pinto beans, and poblano peppers.
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Get Jerk Turkey Legs Recipe from Food Network
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Get 'The Chairman' Cocktail Recipe from Food Network
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Get Blackberry Margaritas Recipe from Food Network
Ingredients: sugar, juice, limes, lime, tequila, triple sec
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This is the famous margarita made in a shaker and served tableside in Rick Bayless's restaurants.
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Get Jumbo Pico Recipe from Food Network
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A healthy Mexican grilled flank steak recipe. You will need romaine lettuce, canned black beans, cherry tomatoes, avocado, queso fresco, and cilantro.