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Get Barbecued Beef with Lemon Grass and Noodles Recipe from Food Network
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A marinated mozzarella recipe with capers, garlic, and thyme.
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This recipe is by Alice Hart and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Broccoli, split peas and spinach provide the green in this pureed soup.
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This easy recipe for fava bean crostini with pecorino cheese is a perfect appetizer for any springtime party.
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A dusting of basil sugar coating takes these already gourmet homemade marshmallows to the next level.
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Get Tequila Sangria Recipe from Food Network
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Ingredients 2 lbs of tilapia 2 lbs of baby shrimp 1 lb of baby octopus 2 cups of fresh lime juice 2 cups of fresh lemon juice 1 cup of fresh orange juice 1 small...
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Pasta tossed with lemon-vodka-cream sauce and topped with scallops.
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Made with honey and orange juice, this crunchy kale salad is surprisingly sweet.
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Get Marinated Olives Recipe from Food Network
Ingredients: olives, lemon, rosemary, thyme, basil