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This recipe is by William Norwich and takes 1 hour, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Get Aretha Franklin's Peach Cobbler Recipe from Food Network
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What a lovely refreshing dessert for those hot summer days.
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You can't go wrong with beer, pretzels, and cheese.
cooking.nytimes.com
This recipe is by Julia Reed and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Mocha Chocolate Icebox Cake Recipe from Food Network
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Butter is browned with dark brown sugar and mixed into the custard in this butterscotch pie recipe.
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Get Risotto alla Valdostana Recipe from Food Network
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Get Creamy Stove-top Mac and Cheese Recipe from Food Network
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Get Birthday Whoopie Pies Recipe from Food Network
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You'll flip over these little cakes made with slices of Golden Delicious apples, spice cake and Marzetti® Old Fashioned Caramel Dip.
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Get The SS B.L.T. Recipe from Food Network