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To create pretty, slow drips down the side of a cake, let the glaze cool slightly so it thickens a bit. This glaze is shown on Chocolate Beet Cake, but would complement any cake.
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Pale ale adds great flavor to this hearty chicken soup made with enchilada sauce, black beans, and fresh cilantro in the slow cooker.
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Dress up classic pound cake with chocolate chips and a decadent coffee liqueur-enriched sauce.
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Tuna salad gets an extra boost of flavor and texture with the addition of garbanzo beans and quinoa. Toss with olive oil and cilantro for a fresh salad.
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Cinnamon rolls made with yeast and yellow cake mix, topped with a sticky glaze and sprinkled with pecans.
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Get Low Country Boil Recipe from Food Network
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Get Hot Vanilla Souffle Recipe from Food Network
cooking.nytimes.com
Chocolate-chip cookies tend to spark the kind of tense debate usually reserved for topics like religion and politics Opinions on various brands abound, but an excellent recipe is the key to baked good paradise This recipe, one of three that were extensively tested, is for a golden brown emblem of cookie engineering
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Get Colorful Veggie Pasta Salad Recipe from Food Network
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Get Caramel Popcorn Bowl Recipe from Food Network
www.allrecipes.com
An old Mexican classic with a new twist. Anytime we have a potluck, I am asked to bring these. Can be made with chicken or beef.
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Beat taco night with enchilada night! These restaurant-style spicy enchiladas will surely please a crowd.