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cooking.nytimes.com
The chef Tom Valenti channels his late grandmother in his cooking, utilizing her ''stove top approach to life'' by braising and stewing and slow cooking the kinds of food that snowstorms were made for Her pasta and bean soup, a treat for carb-lovers with its addition of mashed potatoes to thicken the broth, was one of many old-country comfort foods that she fed Mr Valenti during his childhood.
The chef Tom Valenti channels his late grandmother in his cooking, utilizing her ''stove top approach to life'' by braising and stewing and slow cooking the kinds of food that snowstorms were made for Her pasta and bean soup, a treat for carb-lovers with its addition of mashed potatoes to thicken the broth, was one of many old-country comfort foods that she fed Mr Valenti during his childhood.
Ingredients:
olive oil, prosciutto, carrot, spanish onion, celery, cloves, tomato paste, vegetable broth, potatoes, cannellini beans, ditalini, rosemary, parmesan cheese
www.foodnetwork.com
Get Summer Shrimp Boil Recipe from Food Network
Get Summer Shrimp Boil Recipe from Food Network
Ingredients:
dry white wine, garlic, onion, thyme, bay leaves, coriander seeds, mustard seeds, black pepper, salt, potatoes, corn shucked, smoked sausage, littleneck clams, shrimp, butter, parsley, lemons, cloves, french baguette
www.delish.com
Everything is better when it's a taco.
Everything is better when it's a taco.
Ingredients:
garlic powder, sugar, salt, onion powder, allspice, red pepper flakes, cayenne pepper, smoked paprika, black pepper, cinnamon, jerk, canola oil, skirt steak, flour tortillas, pineapple, onion, cilantro, juice, avocado
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Get BBQ Brisket Reuben Sandwiches Recipe from Food Network
Get BBQ Brisket Reuben Sandwiches Recipe from Food Network
Ingredients:
sour cream, pickle relish, ketchup, chives, worcestershire sauce, cider vinegar, brown sugar, bay leaves, cloves, paprika, beef brisket, sauerkraut, rye bread, swiss cheese, pickles
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Get Chorizo Stew with Kale Recipe from Food Network
Get Chorizo Stew with Kale Recipe from Food Network
Ingredients:
olive oil, spanish chorizo, potatoes, paprika, cloves, bay leaves, onion, kale, chicken stock, tomatoes, can chickpeas
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Get Black Bean and Beef Chili with Green Sour Cream Recipe from Food Network
Get Black Bean and Beef Chili with Green Sour Cream Recipe from Food Network
Ingredients:
ancho chiles, guajillo, beef stock, vegetable oil, portobello cap, beef, coriander, cumin, smoked paprika, onion, cloves, tomato paste, thyme, worcestershire sauce, cinnamon, lager beer, black beans, avocado, sour cream, lemon
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Get Seafood Paella Recipe from Food Network
Get Seafood Paella Recipe from Food Network
Ingredients:
saffron threads, lemon juice, shrimp, smoked paprika, olive oil, red peppers, yellow onion, parsley, bay leaf, cloves, cumin, paella rice, dry white wine, tomatoes, chicken stock, littleneck clams, mussels, lobster tails, peas
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Get Panuchos Recipe from Food Network
Get Panuchos Recipe from Food Network
Ingredients:
salt, black pepper, mexican oregano, cilantro, garlic, turkey, red onions, white vinegar, vegetable oil, chile, serrano chile, white onion, black beans, corn, lettuce, roma tomato, avocado
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Get Smothered Pork Chops Recipe from Food Network
Get Smothered Pork Chops Recipe from Food Network
Ingredients:
flour, onions, salt, black pepper, garlic, bay leaves, chicken stock, water, smoked sausage, potatoes, essence, olive oil, paprika, garlic powder, onion powder, cayenne pepper, oregano, thyme
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Get Seafood Po' Boy with Umami Remoulade Recipe from Food Network
Get Seafood Po' Boy with Umami Remoulade Recipe from Food Network
Ingredients:
mayonnaise, dijon mustard, celery, onion, horseradish, ketchup, parsley, hot sauce, paprika, sugar, sundried tomato, cornmeal, flour, salt, eggs, milk, shucked oysters, shrimp, sandwich rolls, smoked bacon, lemon, pickle, lettuce
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Get Spanish Burger with Pickled Shallots Recipe from Food Network
Get Spanish Burger with Pickled Shallots Recipe from Food Network
Ingredients:
butter, harissa, cloves, sherry vinegar, sugar, salt, shallots, mayonnaise, smoked paprika, piquillo peppers, anchovy, juice, canola oil, prosciutto, beef chuck, pork fat, fontina cheese, sesame seed
cooking.nytimes.com
As the grandfather of six oft-hungry children, Pierre Franey sought to develop dishes that would “capture their attention.” This hearty, kid-friendly casserole of meatballs, sausage, onions, peppers and mushrooms did not disappoint It's sort of a cross between a casserole and a stew, and can be served over pasta or polenta, or with a huge hunk of bread to sop up the herb-y tomato sauce If you'd like, you can easily substitute ground chicken, turkey, pork or veal for the beef in the meatballs (or any combination of them all)
As the grandfather of six oft-hungry children, Pierre Franey sought to develop dishes that would “capture their attention.” This hearty, kid-friendly casserole of meatballs, sausage, onions, peppers and mushrooms did not disappoint It's sort of a cross between a casserole and a stew, and can be served over pasta or polenta, or with a huge hunk of bread to sop up the herb-y tomato sauce If you'd like, you can easily substitute ground chicken, turkey, pork or veal for the beef in the meatballs (or any combination of them all)
Ingredients:
turkey, bread crumbs, parmesan cheese, egg, chicken broth, nutmeg, cumin, garlic, parsley, vegetable oil, italian sausages, onions, mushrooms, green pepper, tomatoes, rosemary, dry white wine, bay leaf, italian parsley