Search Results (1,393 found)
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A homemade French bread that will make 2 loaves.
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This french fry recipe uses a double-frying method for a fluffy interior and crispy exterior.
Ingredients: potatoes, juice, canola oil
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A simple European-style country bread. Just enough whole wheat to give it some flavor but not so much that it's heavy.
cooking.nytimes.com
Green garlic is harvested while still immature, before the bulb has a chance to fully develop the cloves we know so well It looks a lot like a scallion, with a mild garlic flavor that’s bright and fresh tasting You can use both the white and green tender green parts of the stalk, trimming away any yellowing or woody parts near the top
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Get 10-inch French Meat Pie Recipe from Food Network
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Avocado is mashed with lemon juice, parsley, and just enough seasoning and spread on toast in this tasty and quick avocado toast recipe.
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Get Crostini with Cannellini, Chard, and Bread Crumbs Recipe from Food Network
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This dinnertime toast is savory, sweet and a cinch to make.
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French bread coated with a creamy artichoke spread and baked until bubbling and hot is a quick and easy appetizer everyone will enjoy.
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I had this in an Italian Restaurant close to home. This is my version. Make extra because these little treats disappear rather quickly.
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The combination of toppings gives this toast upper-crust status.
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Get Uncommonly Good Bread Pudding Recipe from Food Network
Ingredients: eggs, sugar, milk, vanilla, toast, butter