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By sauteing vegetables before slow cooking them, you'll add lots of extra flavor to this hearty, vegan leek and potato soup.
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Potatoes aren't usually associated with Provençal cooking, but every French region must have its gratin: sliced potatoes baked into a delicious mass that is the perfect side dish for roasts The binder can be milk, broth, cream or, as in this case, the natural juices of vegetables like tomatoes and onions With less liquid, this gratin is more foolproof than most
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Top brownies with popcorn, peanuts, chocolate and peanut butter chips, and some caramel and you have these bonkers caramel popcorn brownies!
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Get Sweet Potato and Beet Chips with Garlic Rosemary Salt Recipe from Food Network
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Chocolate and graham cracker truffles rolled in coconut are a sweet treat for any occasion. I make them and give them as gifts for Eid. They taste quite sweet but are addictive.
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Get Brown Butter Scallop Rolls Recipe from Food Network
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Oven baked potatoes with seasoned bread crumbs!
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This banana bread recipe uses chickpea flour and plain, fat-free yogurt, as well as mashed sweet potato for a new spin on a classic quick bread.
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Sweet potato hash browns with bacon are a nice alternative to traditional hash browns and fit into the paleo diet.
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Spice up your summer BBQ with a Creole potato salad, seasoned with spicy creole mustard.
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A classic creamy mushroom-potato gratin recipe.
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Get Halibut Cheek Fritters with Salad and Chips Recipe from Food Network