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Get Healthy Sheet Pan Shrimp and Greens Recipe from Food Network
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Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with herb-seasoned chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and savory gravy.
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Got a cutting board, knife, spoon, a skillet, and 30 minutes? That's all you need to whip up this tasty dinner. Makes great leftovers the next day too!
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At the new Rivera in Los Angeles, John Sedlar fuses French technique with Latin American flavors in dishes like this pan-roasted chicken, flavored with a range of citrus.
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Get No-Fry Sheet-Pan Eggplant Parmesan Recipe from Food Network
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This flavorful dish of beef tenderloin medallions with a Marsala wine and mushroom sauce can be easily whipped together in just over 30 minutes.
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Get Kielbasa and Sauerkraut Sheet Pan Dinner Recipe from Food Network
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For a comforting, classy, and simply delicious meal, look no further than roast chicken.
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A silky base with a pleasant, peppery punch.
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Get Linguini with Clam Sauce Recipe from Food Network
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Okay, you’ve been bad over the holidays. But in case you want a quick, easy, tasty dish to enjoy in front of the fireplace perhaps, here’s one I love. And like...
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Rhubarb and strawberries are a great match. You can substitute half the rhubarb with an equal weight of quartered berries.