Search Results (421 found)
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Caramels made with sweetened condensed milk and corn syrup are flavored with anise extract and colored black.
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Traditional Italian anisette cookies are quick and easy to make with just a few ingredients, including anise extract.
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A hint of anise brings out the flavors of the berries.
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This delicious homemade grown-up version of Fig Newtons calls for adding red wine and anise seeds to the jammy fig filling. The crust gets even more tender the day after baking.
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This is a simple, no frills biscotti. My friend at work gave this recipe to me. It's quick, easy and one of my favorite Italian cookie recipes.
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Colcannon, the humble and beloved dish of mashed potatoes and cabbage, gets extra richness of flavor from leeks, butter, caraway, and anise seeds. It's a perfect side for your corned beef dinner.
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This anise-flavored Lebanese cake is a beautiful golden color thanks to turmeric powder; try it the next time you want a unique dessert.
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Mandarin oranges, pineapple, coconut, marshmallows, and sour cream are all you need for a sweet salad for the Thanksgiving table.
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Get Cafe Roma Martini Recipe from Food Network
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Fennel fronds and anise liqueur make a tasty addition to basic mayonnaise.
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Calamari (squid) slow cooked in tomato sauce with onion, fennel, garlic, red wine, and parsley.
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Get Olive Oil Cake Recipe from Food Network