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A guaranteed crowd-pleasing dessert that's easy to make for potlucks and winter holidays, this Southern sweet potato pie is fall on a plate.
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This quick and delicious snack cake is a favorite in our family.
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Cocoa powder is added to half the batter and swirled in creating a dark chocolate swirl pound cake that is simple to prepare.
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So you bought an Instant Pot® and you love cheesecake? This recipe creates a no-fuss, decadently delicious, perfectly steamed 6-inch cake.
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This baked oatmeal recipe includes plenty of oats, roasted cinnamon, and maple syrup for a sweet and heavenly breakfast.
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Get Cuban Sandwich Casserole Recipe from Food Network
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Sweet potato casserole with a crunchy praline topping is a Southern take on the traditional Thanksgiving side dish. Serve warm or at room temperature.
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Lemon extract provides the flavor point in this citrus loaf, gilded with a sweetened orange juice sauce.
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This recipe for hummus is supremely spicy thanks to a generous amount of cayenne pepper added; serve with pita bread.
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When I plan brunch for a crowd, strata is one of the first dishes on my list. And I'm not alone in loving this easy breakfast casserole. So enjoy creating your own combinations using ingredients that are in season or on hand, and be prepared for compliments.
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This cake was created in the Maui test kitchen on Puunoa! It was first made with bananas from the back yard...yummy!
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Take your corn side dish from ordinary to extraordinary! Sweet corn is grilled and then rubbed with lemon wedges that have been dipped in a mouthwatering combination of spices.