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Perfect for those sudden pizza cravings, without crashing your diet.
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This super-cool ice cream is the only thing better than eating frozen Thin Mints straight out of the box.
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These buffalo-style fries are the perfect vegetarian sub for spicy wings.
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Put on your leather pants and let your inner Rock Star out with this fiery shot.
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Recipe courtesy of Kellogg's Rice Krispies cereal.
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This layered salad has a different taste and texture all the way through. Dig deep to the bottom to get the best mix.
cooking.nytimes.com
I found that the best way to make these so they cook through without burning is to make small latkes, using about 2 tablespoons of the mixture for each one You can also finish them in the oven
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Get Taco Bar Recipe Recipe from Food Network
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Get Greek Bread Pizza Recipe from Food Network
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Get Big Mama's Kitchen - Oven Fried Chicken Recipe from Food Network