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This tried-and-true Russian beef stroganoff recipe dresses up dredged sirloin strips with a homemade beef and mushroom gravy.
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This is pretty darn close to the original classic dessert produced by the Sacher Hotel in Vienna, Austria. It is a dense, not-too-sweet, apricot and chocolate concoction. It is a lot of work but WELL worth the effort!
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Get Cinnamon-Apple Bread Pudding Recipe from Food Network
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Get Daisy Brand Quiche Recipe from Food Network
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This green bean casserole recipe uses fresh onions, parsley, mushrooms, and sour cream under a layer of Cheddar cheese and crackers.
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Get Lasagna Nonna Recipe from Food Network
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Cognac-flavored crepes are filled with an easy-to-make chocolate filling and served with a warm chocolate sauce for an extraordinary dinner party dessert. Make everything ahead of time and assemble a few hours before serving.
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When baking these bacon-and-scallion-flecked corn muffins Nick Fauchald prefers the grill to a conventional oven because the muffins absorb some of the grill's great smoky flavors.
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Two favorite desserts, together at last!
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This cheesecake will steal the limelight at a summer party!
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This is a very moist cake, similar to carrot cake, iced with cream cheese frosting.
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A pecan and cream cheese filling is rolled into this pumpkin spice cake for a festive holiday dessert.