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This is a fried okra salad with bacon, onion, and tomato in a tangy vinegar dressing. Frozen okra makes it easy to enjoy year-round.
This is a fried okra salad with bacon, onion, and tomato in a tangy vinegar dressing. Frozen okra makes it easy to enjoy year-round.
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This party dip is made in the slow cooker with breakfast sausage and processed cheese.
This party dip is made in the slow cooker with breakfast sausage and processed cheese.
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You will have to slice oodles of cucumbers for this great recipe, but when your finished and you take your first bite, you 'll want to slice up another bushel. Perfect to spoon over your favorite salad or top a grilled burger, or just to nibble for the heck of it.
You will have to slice oodles of cucumbers for this great recipe, but when your finished and you take your first bite, you 'll want to slice up another bushel. Perfect to spoon over your favorite salad or top a grilled burger, or just to nibble for the heck of it.
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Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney! This is Roselyn's recipe.
Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney! This is Roselyn's recipe.
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Marshmallow creme and confectioners' coating are blended with sugar and evaporated milk. Then chopped pistachios and green food coloring complete this fudge that's perfect for the holidays.
Marshmallow creme and confectioners' coating are blended with sugar and evaporated milk. Then chopped pistachios and green food coloring complete this fudge that's perfect for the holidays.
Ingredients:
evaporated milk, sugar, butter, marshmallow creme, candy coating, pistachio nuts, vanilla, food coloring
www.chowhound.com
This twist on a classic Cajun jambalaya recipe is made with wild rice.
This twist on a classic Cajun jambalaya recipe is made with wild rice.
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Never knew there was real meat in mincemeat did you? There 's ground beef, raisins, apples, brandy, cinnamon, nutmeg, and lots and lots of sugar. This recipe yields 8 pints of filling and freezes well.
Never knew there was real meat in mincemeat did you? There 's ground beef, raisins, apples, brandy, cinnamon, nutmeg, and lots and lots of sugar. This recipe yields 8 pints of filling and freezes well.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This is an easy recipe for butternut squash and apple soup, especially if you use an immersion blender to puree it!
This is an easy recipe for butternut squash and apple soup, especially if you use an immersion blender to puree it!
www.foodnetwork.com
Get French Apple Galettes Recipe from Food Network
Get French Apple Galettes Recipe from Food Network
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A savory holiday side dish with butternut squash, apples, cranberries, and spices is made in a slow cooker to keep you out of the kitchen while everyone is getting their food ready.
A savory holiday side dish with butternut squash, apples, cranberries, and spices is made in a slow cooker to keep you out of the kitchen while everyone is getting their food ready.
www.allrecipes.com
Quick and easy sausage stuffing with sauteed onion and apple is made simple using quick-cooking stuffing mix in this recipe that has been passed down through many generations.
Quick and easy sausage stuffing with sauteed onion and apple is made simple using quick-cooking stuffing mix in this recipe that has been passed down through many generations.