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This is an easy, simple and good recipe that makes a lot. The patties need to chill several hours, so this is good to mix one day and bake the next. Goes well with noodles, rice or mashed potatoes.
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This is an easy chili recipe that you can throw in the slow cooker and forget about all day. Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream.
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Pork cube steaks are coated in seasoned bread crumbs, fried to a golden brown, then baked with sauteed mushrooms in a delicious sour cream, broth, and cream of chicken soup sauce.
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A tender cut like Porterhouse, T-Bone, Rib Eye, New York or Top Sirloin are all good steaks for this simple marinade. Serve with a dollop of garlic butter, if desired.
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Tender chicken breasts are baked with a simple blend of cream of mushroom soup, sour cream, and Worcestershire sauce to make a comforting sauce for egg noodles.
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The best chicken wing recipe includes a spicy and tangy sauce that will receive rave reviews every time.
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The quintessential creamy side dish just perfect for dinner, an office potluck, or a holiday recipe idea.
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For all you maple fans who cannot get enough, here is a delicious zucchini-nut bread enhanced by maple flavoring.
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Beef, potatoes, tomatoes and onion seasoned with cumin, garlic salt, and green chiles.
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The classic crab seasoning is surprisingly great with pumpkin seeds.
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I first made this because I like Wiener Schnitzel, but don't eat veal and am not crazy about using pork for this particular recipe. Also, I had never used panko...
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A little sherry makes all the difference in this succulent grilled chicken recipe with an Asian flair.