Search Results (33,221 found)
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Get French Onion Dip with Gruyere Toasts Recipe from Food Network
Get French Onion Dip with Gruyere Toasts Recipe from Food Network
Ingredients:
olive oil, yellow onions, thyme leaves, sour cream, mayonnaise, worcestershire sauce, baguette, gruyere cheese, endive
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Get Snapper with Fennel, Onion and Tomato Recipe from Food Network
Get Snapper with Fennel, Onion and Tomato Recipe from Food Network
Ingredients:
fish, olive oil, yellow onions, bulb fennel, tomatoes, herbes, white wine, chicken stock, lemon, butter
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Get Choco-Chunky Banana Bread Recipe from Food Network
Get Choco-Chunky Banana Bread Recipe from Food Network
Ingredients:
chocolate, flour, baking soda, baking powder, cinnamon, vanilla, bananas, buttermilk, butter, sugar, vegetable oil, egg
www.delish.com
Hey there, summer stunner.
Hey there, summer stunner.
Ingredients:
cocktails, alcohol, soups, chocolate, bread crumbs, parmesan, olive oil, eggs, chicken breasts, mozzarella, cherry tomatoes
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Get Asparagus and Cheese Tart Recipe from Food Network
Get Asparagus and Cheese Tart Recipe from Food Network
Ingredients:
asparagus, puff pastry, fontina cheese, gruyere cheese, shallot, egg yolks, milk, nutmeg, olive oil, lemon
www.allrecipes.com
This flan, when inverted, rests on a rich chocolate cake layer and is topped with melted caramel.
This flan, when inverted, rests on a rich chocolate cake layer and is topped with melted caramel.
Ingredients:
caramel, cake mix, water, vegetable oil, eggs, cream cheese, condensed milk, evaporated milk, vanilla
cooking.nytimes.com
Eric Asimov brought this recipe to The Times in 1998, part of a round-up of some of the specialty sandwich shops cropping up in Manhattan at the time “Sandwiches are as American as Dagwood Bumstead,” he wrote, “and outlandishness has always been part of the recipe.” The new combinations he wrote about went well beyond the ham and cheeses, tuna salads and pastrami on ryes of the past This recipe, adapted from Sandbox, a small chain, elevates the classic chicken salad, with Madras curry powder and slow-roasted tomatoes deepening its savory qualities, and the walnut-raisin bread adding a bit of sweetness and bite.
Eric Asimov brought this recipe to The Times in 1998, part of a round-up of some of the specialty sandwich shops cropping up in Manhattan at the time “Sandwiches are as American as Dagwood Bumstead,” he wrote, “and outlandishness has always been part of the recipe.” The new combinations he wrote about went well beyond the ham and cheeses, tuna salads and pastrami on ryes of the past This recipe, adapted from Sandbox, a small chain, elevates the classic chicken salad, with Madras curry powder and slow-roasted tomatoes deepening its savory qualities, and the walnut-raisin bread adding a bit of sweetness and bite.
Ingredients:
chicken breasts, vegetable oil, celery, onion, ginger, curry, turmeric, chicken stock, mayonnaise, yogurt, raisin, arugula
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Get Bacon Wrapped Shrimp and Scallops Recipe from Food Network
Get Bacon Wrapped Shrimp and Scallops Recipe from Food Network
Ingredients:
shrimp, scallops, lime, sesame oil, salt and black pepper, red pepper flakes, smoked bacon, scallions
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Get Indian Snack Mix (Chewda) Recipe from Food Network
Get Indian Snack Mix (Chewda) Recipe from Food Network
Ingredients:
cereal, puffed rice, peanuts, pepitas, peanut oil, black mustard, curry, serrano chile, turmeric, golden raisins
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Get Galettes Sucrees Recipe from Food Network
Get Galettes Sucrees Recipe from Food Network
Ingredients:
eggs, sugar, vegetable oil, flour, baking powder, salt, cinnamon, almonds, walnuts, apricots, dates, sesame seeds
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, meat, butter, dry white wine, oranges, juice, salt, black pepper, italian parsley
www.delish.com
So flavorful, you won't even notice the noodles are gone.
So flavorful, you won't even notice the noodles are gone.
Ingredients:
olive oil, onion, cumin, chili powder, beef, sour cream, egg, salsa, zucchini, cheddar, monterey jack