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Dulce de leche is a popular sweet in Argentina and throughout the rest of South America, where it is also called manjar and leche quemada ("burnt milk").
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This easy cake recipe makes a good lemon-flavored cake perfect for any occasion.
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Made with the usual suspects, such as flour, sugar, and yeast, these soft, crowd-pleasing dinner rolls use coconut oil instead of butter.
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These caramel-apple Jell-O® shots made with Granny Smith apples are great for parties.
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One of grandma's favorite recipes, these pancakes are made healthier by using less butter, egg whites instead of a whole egg, and nonfat milk. A perfect way to start the day!
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Bananas, milk, and ice cream are the star ingredients in this creamy and rich banana milkshake that is quick and easy to make the family.
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Get Cornmeal-Molasses Muffins Recipe from Food Network
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Dubliner® cheese dip made with horseradish, green onions, and yogurt is a tasty appetizer for St. Patrick's day.
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A classic egg salad sandwich hits the spot on many occasions. You can serve it on your favourite sliced bread or buns, toasted or plain. It's always a sandwich to enjoy. Great for picnics, too!
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Moist and packed with banana flavor, the healthier version of this bread uses less butter and replaces it with non-fat yogurt.
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Get Chicken Salad Rolls Recipe from Food Network
Ingredients: chicken, red onion, mayonnaise, wheat
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The dash of salt added at the end of blending brings out the nutty flavor of the almond butter in this smoothie. Sweet and savory, it makes the perfect energy-boosting snack after a long workout.