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Get Acapulco Grilled Red Snapper with Pesto Mayonnaise Recipe from Food Network
Get Acapulco Grilled Red Snapper with Pesto Mayonnaise Recipe from Food Network
www.delish.com
This tangy sauce also works well with chicken paillards.
This tangy sauce also works well with chicken paillards.
www.allrecipes.com
Cajun-seasoned red beans and sausage cooked in the Instant Pot® are easy to prepare during busy weeknights; serve over white rice.
Cajun-seasoned red beans and sausage cooked in the Instant Pot® are easy to prepare during busy weeknights; serve over white rice.
Ingredients:
kidney beans, olive oil, sausage, onion, cloves, chicken broth, cajun, thyme, bay leaves, rice
www.delish.com
Why save steak dinners for special occasions? This one has protein, grains, and greens covered.
Why save steak dinners for special occasions? This one has protein, grains, and greens covered.
www.allrecipes.com
This festive twist on tres leches cake is soaked in Baileys Red Velvet Liqueur and decorated with strawberries.
This festive twist on tres leches cake is soaked in Baileys Red Velvet Liqueur and decorated with strawberries.
Ingredients:
flour, baking powder, cinnamon, salt, sugar, eggs, milk, liqueur, heavy cream, evaporated milk, vanilla, cream cheese, strawberries
www.allrecipes.com
Sweet red grapes and lightly pickled cucumber and onion served over a bed of romaine and spicy arugula makes a delicious salad perfect for pairing with a fish dinner.
Sweet red grapes and lightly pickled cucumber and onion served over a bed of romaine and spicy arugula makes a delicious salad perfect for pairing with a fish dinner.
Ingredients:
water, white vinegar, sugar, cucumber, red onion, romaine lettuce, baby arugula, olive oil, balsamic vinegar, grapes
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Get Roasted Red Pepper and Walnut Dip (Muhummara) Recipe from Food Network
Get Roasted Red Pepper and Walnut Dip (Muhummara) Recipe from Food Network
Ingredients:
red bell peppers, walnuts, cloves, paprika, cumin, red pepper flakes, lemon juice, pomegranate, olive oil
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This quick and easy red clam sauce is ready to serve in about 15 minutes. The sauce is great on any pasta, but Chef John's preference is angel hair or spaghetti.
This quick and easy red clam sauce is ready to serve in about 15 minutes. The sauce is great on any pasta, but Chef John's preference is angel hair or spaghetti.
Ingredients:
olive oil, cloves, capers, anchovy, red pepper flakes, tomato, water, white wine, clams, spaghetti, parmesan cheese
www.allrecipes.com
These slightly spicy deviled eggs are perfect for any patriotic celebration!
These slightly spicy deviled eggs are perfect for any patriotic celebration!
Ingredients:
food coloring, water, eggs, mayonnaise, horseradish, rice vinegar, salt, black pepper, paprika, chives
www.allrecipes.com
Chilling makes all the difference in this great salad. And the generous splash of olive oil and lemon juice brings out all the great veggie flavors. The chick peas add variety and a nice texture.
Chilling makes all the difference in this great salad. And the generous splash of olive oil and lemon juice brings out all the great veggie flavors. The chick peas add variety and a nice texture.
cooking.nytimes.com
The first time I made this, I used some delicious small red beans that my housekeeper, Ana, brought from El Salvador I also tested it with canned beans; of course I liked the Salvadoran red beans better, but not having them shouldn’t deter you from making this substantial salad
The first time I made this, I used some delicious small red beans that my housekeeper, Ana, brought from El Salvador I also tested it with canned beans; of course I liked the Salvadoran red beans better, but not having them shouldn’t deter you from making this substantial salad
Ingredients:
kidney beans, onion, garlic, bay leaf, green beans, tarragon, parsley, chives, thyme leaves, lemon juice, red wine vinegar, dijon mustard, olive oil, fat
www.delish.com
Theres no law that says a mixed grill has to be based on meat. Shrimp, scallops and salmon are up to the task, and, paired with a simple red-pepper sauce, make for a festive meal. Add bread, salad and wine and you have a party.
Theres no law that says a mixed grill has to be based on meat. Shrimp, scallops and salmon are up to the task, and, paired with a simple red-pepper sauce, make for a festive meal. Add bread, salad and wine and you have a party.
Ingredients:
red peppers, garlic, wine vinegar, parsley, sugar, cooking oil, salt, shrimp, scallops, salmon