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Pinto, kidney, and black beans are your trio in this three-bean ground turkey chili made in a slow cooker.
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Coconut oil, agave nectar, and chipotle chile powder create a sweet and spicy treat ready in minutes.
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Here's an easy-to-make knockout chowder with signature Southwest flavors.
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A delicious Game Day appetizer that combines the best of chili and nachos. Chili is out of the bowl and served over Tater Tots® nacho-style with the chili toppings you love.
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Using ground turkey, canned kidney beans, and plenty of seasonings gives this simple and surprisingly light chili plenty of flavor. It's even better the second day!
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Combine browned ground beef, tomatoes and kidney beans in a slow cooker in this chili seasoned with chili powder, cumin, basil and Worcestershire sauce.
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This is a simple recipe for Texas chili I learned from my mother. I like my chili with a little fire to it, but you can adjust this recipe to your liking.
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Get Spicy Three-Bean Pantry Chili Recipe from Food Network
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This is an easy to make departure from your traditional chili. This recipe calls for pepperoni, mushrooms and a jar of prepared spaghetti sauce. Every time I make this for others, I am always asked for the recipe.
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Here's a hearty chili made with ground beef and kidney beans, cooked for hours in a slow cooker.
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Get Game Day Chili Recipe from Food Network
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Get Barbecued Texas-Style Quail Recipe from Food Network