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Get Root Vegetable Gratin Recipe from Food Network
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Get Turkey and Stuffing Recipe from Food Network
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Get Upside-Down Pear Cranberry Tart Recipe from Food Network
cooking.nytimes.com
Here is an easy version of coquilles St.-Jacques, the classic French preparation of scallops in a creamy sauce, under a crust of bread crumbs and cheese It comes from Ina Garten, the celebrated cookbook author and television star, who has been cooking it for dinner parties, she told The Times, practically since the start of her marriage to Jeffrey Garten in 1968 It makes for a beautiful entree that matches well with a green salad, flinty white wine and good conversation
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Get Salmon Cakes Recipe from Food Network
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Get Black Grouper with Sofrito and Rock Shrimp Toast Recipe from Food Network
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Get On Top of Ole Smoky, All Covered with Cheese: Spaghetti and Meatballs Recipe from Food Network
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Get The Ultimate Crab Cakes Recipe from Food Network
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This recipe is by Molly O'Neill and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Real Meatballs and Spaghetti Recipe from Food Network