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Everything in this recipe begins with bacon.. Lovely mushrooms are saut Eed in the drippings. The orange juice vinaigrette has bacon drippings stirred in. And when the final salad is combined, crumbled bacon joins the oranges segments, spinach, radicchio, hazelnuts and mushrooms.
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Get Wild Mushroom-Yukon Gold Hash Recipe from Food Network
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This recipe is by Amanda Hesser and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A creamy turkey casserole using cream of mushroom soup is a great way to use leftover turkey for weeknight dinner.
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Add gourmet flavor to a simple pasta dish with a tomato-mushroom sauce.
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Get Sauteed Wild Mushrooms Recipe from Food Network
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Get Mushroom Casserole Recipe from Food Network
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My mum who is from Russian used to make the stuffing as a main meal. I turned it into a pie and the result is heavenly!!
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Get Mushroom Poppers Recipe from Food Network
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Get Mushroom Carpaccio Recipe from Food Network
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Get Mushroom Fondue Recipe from Food Network
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Top Chef finalist Sarah Grueneberg created a vegetarian version of Bolognese that's as rich and delicious as the meat version.