Search Results (1,015 found)
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This is the only pumpkin pie recipe I've ever used. It's been in the family for at least sixty years! Since, in our family, one pie is never enough, I like to triple the filling recipe and divide it into two pie shells, since, as my Mom always says, "No body likes a skimpy pie!" (Of course, this will add a few minutes to the baking time, too.) Originally submitted to ThanksgivingRecipe.com.
This is the only pumpkin pie recipe I've ever used. It's been in the family for at least sixty years! Since, in our family, one pie is never enough, I like to triple the filling recipe and divide it into two pie shells, since, as my Mom always says, "No body likes a skimpy pie!" (Of course, this will add a few minutes to the baking time, too.) Originally submitted to ThanksgivingRecipe.com.
Ingredients:
egg, flour, sugar, salt, pumpkin puree, evaporated milk, cinnamon, ginger, nutmeg, corn syrup, pastry
www.allrecipes.com
This wonderful, quick soup works as a main dish with a compliment of cornbread, or as a great accent dish with your Mexican favorites!
This wonderful, quick soup works as a main dish with a compliment of cornbread, or as a great accent dish with your Mexican favorites!
Ingredients:
butter, flour, vegetable stock, pumpkin puree, peppers, half and half, sofrito, worcestershire sauce, salt, paprika
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Overnight steel-cut oatmeal with pumpkin puree and pumpkin spice is a warm and comforting breakfast to make for cold winter mornings.
Overnight steel-cut oatmeal with pumpkin puree and pumpkin spice is a warm and comforting breakfast to make for cold winter mornings.
www.foodnetwork.com
Get Pumpkin Truffles Recipe from Food Network
Get Pumpkin Truffles Recipe from Food Network
Ingredients:
pumpkin puree, brown sugar, cinnamon, ginger, cream, dark chocolate, butter, liqueur, cocoa
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This vegan recipe for a moist, dense quick bread is made with whole wheat pastry flour, pumpkin, and applesauce.
This vegan recipe for a moist, dense quick bread is made with whole wheat pastry flour, pumpkin, and applesauce.
Ingredients:
flax seed, water, sugar, pumpkin puree, applesauce, flour, pastry flour, baking soda, cinnamon, salt, baking powder, nutmeg, cloves
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This soup can be refrigerated for up to 1 month and you can substitute 2 teaspoons of dried basil if you can't get fresh basil.
This soup can be refrigerated for up to 1 month and you can substitute 2 teaspoons of dried basil if you can't get fresh basil.
Ingredients:
butter, yellow onion, garlic, milk, tomato puree, sugar, spinach, basil, salt, black pepper, parmesan cheese
www.foodnetwork.com
Get Ginger Snap Pumpkin Pie with Ginger Cream Recipe from Food Network
Get Ginger Snap Pumpkin Pie with Ginger Cream Recipe from Food Network
Ingredients:
butter, sugar, salt, gingersnap cookies, graham crackers, pumpkin puree, brown sugar, cinnamon, eggs, banana, egg white, evaporated milk, heavy cream, candied ginger
www.allrecipes.com
This classic pumpkin roll has all your favorite pumpkin spices and a smooth cream cheese filling. It's the perfect fall dessert.
This classic pumpkin roll has all your favorite pumpkin spices and a smooth cream cheese filling. It's the perfect fall dessert.
Ingredients:
eggs, sugar, pumpkin puree, flour, cinnamon, baking powder, ginger, nutmeg, salt, cream cheese, confectioners sugar, butter, vanilla
www.allrecipes.com
Enjoy the tastes of the season year-round with this recipe for DIY pumpkin spice lattes.
Enjoy the tastes of the season year-round with this recipe for DIY pumpkin spice lattes.
Ingredients:
almond milk, pumpkin puree, vanilla, sugar, pumpkin pie spice, brewed coffee, whipped cream
www.allrecipes.com
In this quick and easy Chinese noodle soup, mussels and prawns are simmered in a tomato-based broth with a little sourness from sauerkraut.
In this quick and easy Chinese noodle soup, mussels and prawns are simmered in a tomato-based broth with a little sourness from sauerkraut.
Ingredients:
mussels, rice noodles, water, tomato, onion, tomato puree, sauerkraut, chile oil, garlic, salt, prawns, parsley
www.delish.com
A Middle Eastern version of the spaghetti with meat sauce we all know and love, this pasta should find a ready audience. It's good with macaroni or with plain spaghetti.
A Middle Eastern version of the spaghetti with meat sauce we all know and love, this pasta should find a ready audience. It's good with macaroni or with plain spaghetti.
www.foodnetwork.com
Get Sauteed Onions and Peppers Recipe from Food Network
Get Sauteed Onions and Peppers Recipe from Food Network
Ingredients:
yellow onions, olive oil, red bell peppers, bell peppers, cloves, sherry vinegar, tomato puree, red pepper flakes, salt, black pepper