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This vegan pad Thai soaks kelp noodles, bean sprouts, baked tofu, and crunchy veggies in a tangy chile-tamarind sauce featuring flax seeds.
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Enjoy this great dipping sauce with your grilled BBQ chicken, steak, pork, and/or oysters. Best when served with rice.
cooking.nytimes.com
This simple weeknight red curry relies on jarred or canned red curry paste for flavor, which you can find at larger supermarkets and specialty markets Transfer leftover canned curry paste to a jar, top it with a little oil and store in the refrigerator for up to a month Or freeze for longer storage
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Kidney beans are simmered with tomato sauce and herbs, and served atop rice seasoned with adobo.
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Mixed greens are topped with marinated Gouda cheese and tomatoes in a balsamic vinaigrette. An elegant salad that can easily be prepared ahead of time.
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Get Donatelli's - Meat Sauce Recipe Recipe from Food Network
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Get Spaghetti with Olives and Tomato Sauce Recipe from Food Network
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This is a quintessential summer dish with corn, beans and chicken in a tangy coconut-curry sauce.
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Get Fruit Salad Recipe from Food Network
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The simplest homemade spaghetti sauce, ever.
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This Vietnamese grilled tuna with nuoc cham cucumber salad recipe is flavored with a spicy Asian dressing.