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Ground turkey, panko (Japanese bread crumbs), Parmigiano-Reggiano cheese and a few other ingredients make delicious, kid-friendly meatballs.
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Spaghetti is the pasta backbone of this light salad featuring lots of sweet grape tomatoes, black olives, and sliced fresh mushrooms in a dressing with a Mediterranean vibe. It's perfect for a summer day.
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Get Lighter Chicken Parmesan Recipe from Food Network
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This beautifully-hued salad has an intriguing flavor combination of sweet, smoky, and salty with the crunch of dusky, curried almonds.
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Use Greek-Style Leg of Lamb for this salad featuring frisee, feta, and artichokes.
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Get Mac and Cheese Recipe from Food Network
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You'll love the lemony butter sauce on this killer chicken pasta.
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This green bean casserole recipe uses fresh onions, parsley, mushrooms, and sour cream under a layer of Cheddar cheese and crackers.
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Get Shrimp Scampi Pizza Recipe from Food Network
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Get Turkey Swedish Meatballs Recipe from Food Network
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This recipe is by Jonathan Reynolds and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Lamb Chops with Mint-Walnut Pesto Recipe from Food Network