Search Results (11,355 found)
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These pancakes are full of festive holiday flavor. Covered with a light, sweet lemon sauce they are a great weekend breakfast or brunch.
These pancakes are full of festive holiday flavor. Covered with a light, sweet lemon sauce they are a great weekend breakfast or brunch.
www.delish.com
Spain meets Italy in this lively combination of pasta and zesty gazpacho.
Spain meets Italy in this lively combination of pasta and zesty gazpacho.
Ingredients:
red onion, cloves, pepper, red bell pepper, cucumber, plum tomatoes, salt, black pepper, cumin, wine vinegar, breadcrumbs, olive oil, dill, avocado, pasta
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These super-flavorful crusty wings come from Adam Perry Lang, founder of NYC's Daisy May's BBQ and author of Charred and Scruffed. They are fantastic with or without Lang's sweet-and-sticky barbecue sauce.
These super-flavorful crusty wings come from Adam Perry Lang, founder of NYC's Daisy May's BBQ and author of Charred and Scruffed. They are fantastic with or without Lang's sweet-and-sticky barbecue sauce.
Ingredients:
orange juice, lime juice, salt, garlic, sugar, soy sauce, oregano, black peppercorns, lemons, cumin, chicken wings, garlic salt, black pepper, cayenne pepper, scallion, cilantro leaves
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Mushrooms, tomatoes, and basil simmer with red wine and a splash of lemon juice to make a light sauce for shrimp and linguine.
Mushrooms, tomatoes, and basil simmer with red wine and a splash of lemon juice to make a light sauce for shrimp and linguine.
Ingredients:
linguine, olive oil, onion, cloves, basil, italian seasoning, tomatoes, red wine, lemon juice, mushrooms, parmesan cheese
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This is a well-known Persian dish of chicken with a pomegranate and walnut sauce. Khoresht Fesenjan should be served with white rice.
This is a well-known Persian dish of chicken with a pomegranate and walnut sauce. Khoresht Fesenjan should be served with white rice.
Ingredients:
vegetable oil, red onions, chicken, water, pomegranate juice, walnuts, cardamom, cinnamon, butternut squash, saffron, salt
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Pork cube steaks are coated in seasoned bread crumbs, fried to a golden brown, then baked with sauteed mushrooms in a delicious sour cream, broth, and cream of chicken soup sauce.
Pork cube steaks are coated in seasoned bread crumbs, fried to a golden brown, then baked with sauteed mushrooms in a delicious sour cream, broth, and cream of chicken soup sauce.
Ingredients:
egg, water, rosemary, black pepper, garlic powder, vegetable oil, steaks, bread crumbs, butter, mushrooms, chicken soup, sour cream, chicken broth
www.allrecipes.com
It's so easy to whip up your own steak sauce from mayonnaise plus a few other things. Vary the basic formula to make it your own.
It's so easy to whip up your own steak sauce from mayonnaise plus a few other things. Vary the basic formula to make it your own.
www.allrecipes.com
Strips of carrot, bell pepper, cucumber and shredded red cabbage and more are rolled into rice noodle wrappers and served with a creamy peanut sauce.
Strips of carrot, bell pepper, cucumber and shredded red cabbage and more are rolled into rice noodle wrappers and served with a creamy peanut sauce.
Ingredients:
carrots, red bell pepper, english cucumber, cabbage, scallions, avocados, basil leaves, mint leaves, rice noodles, rice paper, peanut butter, tamari sauce, lime juice, garlic, sesame oil, hot sauce
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Green chiles and Monterey Jack cheese make these chimichangas special.
Green chiles and Monterey Jack cheese make these chimichangas special.
Ingredients:
chicken breast, water, chili powder, salt, cumin, black pepper, garlic powder, onion powder, cayenne pepper, green chilies, onion, cloves, butter, flour, chicken bouillon, sour cream, flour tortillas, monterey jack
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I made this for my husbands birthday, and it was a hit. We both ooohed and aaahed throughout dinner.
I made this for my husbands birthday, and it was a hit. We both ooohed and aaahed throughout dinner.
Ingredients:
papaya, red bell pepper, red onion, lime juice, cilantro, jalapeno peppers, salt, olive oil, flour, black pepper, scallops
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Luca Cerato poaches shrimp in Belgian-style blond ale. The shrimp are so richly flavored and delicious that they need little enhancement beyond the blanched asparagus and simple saffron-cream sauce he serves with them.
Luca Cerato poaches shrimp in Belgian-style blond ale. The shrimp are so richly flavored and delicious that they need little enhancement beyond the blanched asparagus and simple saffron-cream sauce he serves with them.
Ingredients:
butter, olive oil, scallions, heavy cream, vegetable stock, saffron threads, shrimp, asparagus
www.allrecipes.com
Try this quick and easy homemade cranberry sauce, made just in minutes with your Instant Pot®, flavored with delicious sweet port wine.
Try this quick and easy homemade cranberry sauce, made just in minutes with your Instant Pot®, flavored with delicious sweet port wine.