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An easy and fast recipe for scones made with cream and butter for a rich and fluffy texture.
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Soft, biscuitlike scones get their sprightly flavor from the zest, juice, and flesh of tangelos.
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Get Harry's Roadhouse Blue Cornmeal Waffles Recipe from Food Network
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This recipe is by Melissa Clark and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Finely ground roasted almonds add terrific flavor to these crispy buttermilk waffles.
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Classic Buttermilk Waffle Recipe! How to make waffles light and crispy on the outside, tender in the middle. No mixer required, this is a delicious but easy waffle recipe!
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This ultimate eggnog recipe is so strong and creamy it was titled 'one-cup-only eggnog'. Serve with a warning label at your next party!
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These chocolate chip cupcakes with a hint of coconut make a delicious treat.
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A stunning vegan, gluten-free naked cake with fruity peaches and coconut cream, which can be decorated with fresh flowers for extra effect.
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These quick homemade bagels use a pumpkin and Greek yogurt dough and are sprinkled with cheese before baking in the air fryer.
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Get Pumpkin Pie Recipe from Food Network
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This rich spice cake is made with buttermilk, cooked dried plums, and chopped pecans, then topped with a sweet buttermilk icing.