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This basic recipe for kimchi soup only calls for a handful of ingredients and is quick and easy to make.
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This recipe is by Nigella Lawson and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Collard Greens Recipe from Food Network
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From the kitchen of Cara at Cara's Cravings (http://www.carascravings.com/).
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Get Chocolate Pecan Pie Recipe from Food Network
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Get Q's Seoul Bulgogi and Kimchi Recipe from Food Network
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Chef Daniel Green's answer to the Taco Challenge was to not only swap pork for beef but also to make his own taco shells from soft corn tortillas.
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Get Mexican Eggs With Chorizo and Beans Recipe from Food Network
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Get "Meat Counter" Mixed Grill Recipe from Food Network
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Get Black-and-Whites Recipe from Food Network
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Get Fireworks Pop Recipe from Food Network
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Texas toast, ranch dressing, and sweet onion? Yee-haw.