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Pork chops are flavored with a sweet and savory barbeque sauce- and apple butter-based marinade that caramelizes over the chops as they grill.
www.delish.com
Bet you can't eat just one piece.
www.chowhound.com
This sticky bun recipe takes a buttery briochelike dough and covers it in a gooey maple-bacon topping.
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This is an excellent recipe for upside-down apple pie. With caramel and pecans, it is rich, full of apple flavor, and absolutely delicious.
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Get Miso marinated Sole topped with Jasmine Rice with Fried Ginger and Orange Fennel Salad and Braised Bok Choy Recipe from Food Network
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An intriguing infusion.
Ingredients: sugar, water, bay leaves
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Luscious buttercream infused with the sweet flavor of white chocolate makes the perfect topping for cakes, cupcakes, cookies, and other treats.
cooking.nytimes.com
This recipe came to The Times from Meg Ray and Caitlin Williams, the owners of Miette Cakes, a bakery in San Francisco They reimagined a classic booze pie as ice-cream sandwiches, literally a children’s dessert for adults They replaced the graham-cracker crust with homemade graham crackers, turned the mousse into ice cream and elevated it with a relatively abstemious dose of Cognac
www.allrecipes.com
Pumpkin puree is blended with white and brown sugars, milk, cream, and pinches of cinnamon, nutmeg, ginger, and cloves. Altogether, they make a rich and sensational pumpkin pie filling that bakes up perfectly for the holidays.
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White chocolate, milk chocolate, and semi-sweet chocolate all in one cookie!
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Lightly spiced cookies are filled with strawberry preserves just like granny used to make every Christmas.
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They'll bring you back to childhood.