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cooking.nytimes.com
This recipe is by Maura Egan and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Maura Egan and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
Todd Gray, the chef and owner of the Equinox Restaurant in Washington, developed these apple cider sufganiyot as a nod to his wife's Jewish heritage (he's Episcopalian), serving them with blueberry-ginger jam at his restaurant during Hanukkah We like to throw a batch together anytime we crave the taste of autumn.
Todd Gray, the chef and owner of the Equinox Restaurant in Washington, developed these apple cider sufganiyot as a nod to his wife's Jewish heritage (he's Episcopalian), serving them with blueberry-ginger jam at his restaurant during Hanukkah We like to throw a batch together anytime we crave the taste of autumn.
Ingredients:
apple cider, flour, baking powder, baking soda, salt, nutmeg, cinnamon, butter, sugar, brown sugar, eggs, vanilla, buttermilk, honeycrisp apple
www.allrecipes.com
Cranberries add color and tangy flavor to a simple apple pie.
Cranberries add color and tangy flavor to a simple apple pie.
www.simplyrecipes.com
BEST Grilled Cheese Panini! With nutty gruyere cheese, tart green Granny Smith apples, and sweet fig jam.
BEST Grilled Cheese Panini! With nutty gruyere cheese, tart green Granny Smith apples, and sweet fig jam.
www.allrecipes.com
Pickle that big crop of zucchini in your late-summer garden with an easy, sweet, and tangy recipe that tastes like bread-and-butter pickles.
Pickle that big crop of zucchini in your late-summer garden with an easy, sweet, and tangy recipe that tastes like bread-and-butter pickles.
Ingredients:
zucchini, onions, salt, sugar, apple cider vinegar, celery seed, turmeric, yellow mustard, mustard seeds
www.allrecipes.com
A cherry crisp using sour pie cherries that has an oatmeal crunch topping. This is delicious warm from the oven with ice cream. Fresh, frozen, or canned cherries may be used.
A cherry crisp using sour pie cherries that has an oatmeal crunch topping. This is delicious warm from the oven with ice cream. Fresh, frozen, or canned cherries may be used.
www.foodnetwork.com
Get Blueberry-Oatmeal Crisp Recipe from Food Network
Get Blueberry-Oatmeal Crisp Recipe from Food Network
Ingredients:
blueberries, sugar, flour, lemon juice, brown sugar, rolled oats, hazelnuts, lemon, cinnamon, salt, butter
www.allrecipes.com
Honey and molasses gives this classic summer dessert of rhubarb and strawberries an earthy sweetness.
Honey and molasses gives this classic summer dessert of rhubarb and strawberries an earthy sweetness.
Ingredients:
rhubarb, strawberries, honey, whole wheat flour, cinnamon, rolled oats, molasses, nutmeg, butter
www.foodnetwork.com
Get Strawberry Rhubarb Crisp Recipe from Food Network
Get Strawberry Rhubarb Crisp Recipe from Food Network
Ingredients:
strawberries, rhubarb, sugar, cornstarch, orange, balsamic vinegar, whole wheat flour, rolled oats, brown sugar, butter, vanilla, water
www.allrecipes.com
A combination of sweet, tart tastes combined in this super easy dessert. Good warm with ice cream on top.
A combination of sweet, tart tastes combined in this super easy dessert. Good warm with ice cream on top.
Ingredients:
sugar, cornstarch, water, cherry, almond extract, rhubarb, flour, rolled oats, brown sugar, salt, margarine, walnuts
www.foodnetwork.com
Get Strawberry Rhubarb Crisp Recipe from Food Network
Get Strawberry Rhubarb Crisp Recipe from Food Network
Ingredients:
rhubarb, strawberries, sugar, orange, cornstarch, orange juice, flour, brown sugar, salt, oatmeal, butter