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Give lasagna a quick and easy pizza makeover by baking sausage, ricotta, marinara sauce, and mozzarella on flatbreads.
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A traditional recipe for double-crust pies stuffed with cheese and sausage has been handed down from a real Italian grandmother. The recipe makes a great appetizer if served in small slices, or serve in larger portions with a salad for a meal. Recipe makes 2 double-crust pies.
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Get Grilled Sausage with Tuscan Beans Recipe from Food Network
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We cracked Olive Garden's most popular soup recipe.
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This recipe is by Jonathan Reynolds and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Tagliatelle with Smashed Peas, Sausage, and Ricotta Cheese Recipe from Food Network
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Get Tagliatelle with Smashed Peas, Sausage, and Ricotta Cheese Recipe from Food Network
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Sauvignon Blanc is a perfect match for this licorice-scented soup.
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Get Sausage and Apple Stuffed Pork Roast Recipe from Food Network
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This meaty spaghetti in a cream sauce is the whole package for an easy dinner.
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Get Italian Steak Sandwiches Recipe from Food Network