Search Results (18,544 found)
www.allrecipes.com
Blending fresh watermelon with water makes a refreshingly simple beverage.
Blending fresh watermelon with water makes a refreshingly simple beverage.
www.allrecipes.com
The ultimate in class and taste. Serve with sweetened whipped cream flavored with vanilla and Grand Marnier.
The ultimate in class and taste. Serve with sweetened whipped cream flavored with vanilla and Grand Marnier.
cooking.nytimes.com
I use the food mill instead of a blender — immersion or regular — because I love the texture of the soup when it’s put through the mill’s coarse blade, resulting in a flavorful, colorful mixture that you can almost chew on But you can use a blender to purée the soup The texture will be coarsest — which is what you want — if you use an immersion blender.
I use the food mill instead of a blender — immersion or regular — because I love the texture of the soup when it’s put through the mill’s coarse blade, resulting in a flavorful, colorful mixture that you can almost chew on But you can use a blender to purée the soup The texture will be coarsest — which is what you want — if you use an immersion blender.
www.allrecipes.com
A sweet creamy filling made with sugar and shortening.
A sweet creamy filling made with sugar and shortening.
www.allrecipes.com
A soft rice porridge flavored with chicken, ginger, and garlic, this Filipino-style congee, known as lugaw, is an all-time comfort food.
A soft rice porridge flavored with chicken, ginger, and garlic, this Filipino-style congee, known as lugaw, is an all-time comfort food.
Ingredients:
water, white rice, vegetable oil, garlic, ginger, onion, chicken breasts, fish sauce, annatto, eggs, spring onions
www.allrecipes.com
A hot pumpkin custard filling made with eggs, cream and pumpkin puree is spiced with ginger and cinnamon and baked in a chilled pie crust.
A hot pumpkin custard filling made with eggs, cream and pumpkin puree is spiced with ginger and cinnamon and baked in a chilled pie crust.
Ingredients:
pumpkin puree, sugar, salt, cinnamon, ginger, eggs, heavy whipping cream, milk, pie crust
www.allrecipes.com
A soy sauce and garlic mixture makes for one tasty flank steak marinade.
A soy sauce and garlic mixture makes for one tasty flank steak marinade.
www.allrecipes.com
Green seedless grapes are cooked and thickened with cornstarch, poured into a graham cracker crust and topped with sour cream.
Green seedless grapes are cooked and thickened with cornstarch, poured into a graham cracker crust and topped with sour cream.
Ingredients:
graham cracker crumbs, sugar, butter, cornstarch, water, green grapes, lemon juice, sour cream, vanilla
www.foodnetwork.com
Get Sauerkraut Recipe from Food Network
Get Sauerkraut Recipe from Food Network
www.allrecipes.com
A yeast bread flavored with mozzarella cheese and basil is baked in rounds, then cut into wedges for serving. It's perfect with soup.
A yeast bread flavored with mozzarella cheese and basil is baked in rounds, then cut into wedges for serving. It's perfect with soup.
www.allrecipes.com
This traditional Vietnamese egg roll recipe makes a crispy, delicate hors d'oeuvre with flavors of pork, shrimp, shiitake, and fish sauce.
This traditional Vietnamese egg roll recipe makes a crispy, delicate hors d'oeuvre with flavors of pork, shrimp, shiitake, and fish sauce.
Ingredients:
bean threads, shiitake mushroom, pork, shrimp, carrot, shallot, fish sauce, sugar, salt, black pepper, egg
www.foodnetwork.com
Get Steamed Mussels Recipe from Food Network
Get Steamed Mussels Recipe from Food Network