Search Results (15,085 found)
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Big seasoned beef burgers with cheese and onions have hot dog heads, legs, and tails, and a woven bacon top for a shell. The kids will love these fun turtle-shaped burgers.
Big seasoned beef burgers with cheese and onions have hot dog heads, legs, and tails, and a woven bacon top for a shell. The kids will love these fun turtle-shaped burgers.
Ingredients:
beef, chives, salt, worcestershire sauce, dry mustard, cheddar cheese, sweet onion, frankfurter, bacon
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Get Red Curry Marinated Shrimp Recipe from Food Network
Get Red Curry Marinated Shrimp Recipe from Food Network
cooking.nytimes.com
This is a cake to stop traffic The layers are an improbable red that can vary from a fluorescent pink to a dark ruddy mahogany The color, often enhanced by buckets of food coloring, becomes even more eye-catching set against clouds of snowy icing, like a slash of glossy lipstick framed by platinum blond curls
This is a cake to stop traffic The layers are an improbable red that can vary from a fluorescent pink to a dark ruddy mahogany The color, often enhanced by buckets of food coloring, becomes even more eye-catching set against clouds of snowy icing, like a slash of glossy lipstick framed by platinum blond curls
Ingredients:
butter, cake flour, cocoa, salt, canola oil, sugar, eggs, food coloring, vanilla, buttermilk, baking soda, white vinegar
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Get Red Beans and Rice Recipe from Food Network
Get Red Beans and Rice Recipe from Food Network
Ingredients:
canola oil, andouille sausage, sweet onions, celery, green bell peppers, cloves, beans, water, cayenne pepper, white pepper, smoked paprika, bay leaves, green onions
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Get Red Velvet Whoopie Pies Recipe from Food Network
Get Red Velvet Whoopie Pies Recipe from Food Network
Ingredients:
flour, cocoa, baking soda, baking powder, salt, butter, sugar, brown sugar, eggs, buttermilk, cider vinegar, vanilla, food coloring, cream cheese, confectioners sugar
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With red kidney beans, rice, cheese and plenty of spices, this recipe makes a nice version of a classic dish. It can be served as a main dish, and is quite good when accompanied by a salad and some crusty bread.
With red kidney beans, rice, cheese and plenty of spices, this recipe makes a nice version of a classic dish. It can be served as a main dish, and is quite good when accompanied by a salad and some crusty bread.
Ingredients:
rice, beef, kidney beans, picante sauce, paprika, chili powder, red pepper flakes, cheddar cheese
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Get Fabulous Red Velvet Cake Recipe from Food Network
Get Fabulous Red Velvet Cake Recipe from Food Network
Ingredients:
vegetable shortening, eggs, sugar, cocoa, food coloring, cake flour, salt, buttermilk, vanilla, baking soda, vinegar, flour, milk, butter, confectioners sugar
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Get Red Velvet Fireworks Cake Recipe from Food Network
Get Red Velvet Fireworks Cake Recipe from Food Network
Ingredients:
vegetable oil, flour, cocoa, baking soda, salt, sugar, buttermilk, eggs, vanilla, food coloring, cream cheese, butter, confectioners sugar
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This easy recipe for pressure cooker red beans and rice features sazon and brown rice for a Southern side dish that complements any meal!
This easy recipe for pressure cooker red beans and rice features sazon and brown rice for a Southern side dish that complements any meal!
www.delish.com
Luscious is an understatement.
Luscious is an understatement.
Ingredients:
butter, sugar, eggs, vanilla, flour, cocoa, baking soda, salt, buttermilk, white vinegar, food coloring, condensed milk, cream cheese, powdered sugar
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Get Red Beans and Rice Recipe from Food Network
Get Red Beans and Rice Recipe from Food Network
Ingredients:
olive oil, cloves, red onion, celery, green bell pepper, kidney beans, onion powder, salt, black pepper, hot sauce, chicken stock, white rice, butter, cilantro leaves
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In Denmark it is traditional to serve a cooked pickled red cabbage for the Christmas Eve dinner. This is my mother's, and it is so easy to make and will be a great sidedish to any roast duck, turkey or goose. When reheating, I like to add a tablespoon of black currant jam to enhance the flavor.
In Denmark it is traditional to serve a cooked pickled red cabbage for the Christmas Eve dinner. This is my mother's, and it is so easy to make and will be a great sidedish to any roast duck, turkey or goose. When reheating, I like to add a tablespoon of black currant jam to enhance the flavor.