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Two of our favorite messy foods join forces in these open-faced sliders.
www.allrecipes.com
This mixture of black beans, avocado, corn, and bell pepper gets a boost of flavor from picante sauce and lemon juice for a delightful Mexican-inspired salad.
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Get Dressed-Up Bacon Mac and Cheese Recipe from Food Network
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This new school staple makes you feel super healthy and tastes great!
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One word -- delicious! This creamy dish will leave them begging for more. The crawfish and Cajun seasonings give a new twist to fettuccine.
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This recipe was a dinner party experiment that went very, very right. I used chard from the local farm we joined and black lentils I had in the pantry. Chard...
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Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.
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Crusty, romesco-smeared toast pairs well with grilled figs and ultra-creamy burrata cheese.
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This recipe for hearty mushroom and barley soup has been handed down through generations.
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Learning to make a whole roast chicken seems difficult, but it is really quite simple and promises to up your kitchen game.
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Here's an easy-to-make knockout chowder with signature Southwest flavors.