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Get Baked Alaska Recipe from Food Network
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Get Italian American Cookie Sandwiches Recipe from Food Network
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A red wine vinegar dressing is tossed with fresh spinach and mangoes. Toasted almonds top this delicious warm weather salad.
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Tortillas dorado is a Mexican style of taco that involves toasting cheese-topped tortillas in a skillet before serving.
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Get Marinated Olives Recipe from Food Network
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Blend yellow cake mix and apricot nectar in this cake recipe to deliver a light and elegant dessert with a lemon-flavored glaze.
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This vegan Caesar salad dressing is a mix of savory and spicy, and whips up in less than a minute in your blender.
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Made with honey and orange juice, this crunchy kale salad is surprisingly sweet.
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Two steps -- boil and toss -- lead to a pasta with varied tastes and textures, from sweet shrimp and fresh mint to creamy feta and crunchy snow peas.
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This creamy no-bake cheesecake with a graham cracker crust and sweet huckleberry topping will be wiped out by your guests in minutes.
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A beautiful crimson gelatin salad filled with delicious stuff--jellied cranberry sauce, pineapple, sweet-pitted cherries and chopped pecans. This lovely mixture is stirred into cherry gelatin and chilled.
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Pear and pork team up in this great fall dish.