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Tender chicken thighs are baked with red cabbage, bacon, and apple in a sweet and sour sauce for a German-inspired main dish just right for Oktoberfest.
Tender chicken thighs are baked with red cabbage, bacon, and apple in a sweet and sour sauce for a German-inspired main dish just right for Oktoberfest.
Ingredients:
bacon, bacon drippings, flour, salt, smoked paprika, chicken thighs, red onion, apple, cabbage, red wine vinegar, dry red wine, brown sugar, cinnamon
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A yummy dump cake suitable for those pressed for time!
A yummy dump cake suitable for those pressed for time!
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This is a hearty carrot cake with all the trimmings. Try it frosted with a cream cheese icing.
This is a hearty carrot cake with all the trimmings. Try it frosted with a cream cheese icing.
Ingredients:
butter, sugar, brown sugar, eggs, flour, salt, cinnamon, baking soda, baking powder, vanilla, carrots, pineapple, walnuts
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Heart-shaped calzones with a creamy broccoli and chicken filling are the perfect dinner to make for your family on Valentine's day.
Heart-shaped calzones with a creamy broccoli and chicken filling are the perfect dinner to make for your family on Valentine's day.
Ingredients:
whole wheat flour, pastry flour, baking powder, salt, water, olive oil, honey, yeast, broccoli, chicken breast, cream cheese
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Translucent onion slices are added to cooked barley along with plump apricots, almonds and parsley. Then a yogurt and honey dressing, infused with cinnamon, turmeric, nutmeg and lemon juice, is swirled into this yummy salad.
Translucent onion slices are added to cooked barley along with plump apricots, almonds and parsley. Then a yogurt and honey dressing, infused with cinnamon, turmeric, nutmeg and lemon juice, is swirled into this yummy salad.
www.delish.com
The cornbread can be made 1 to 2 days in advance. Wrap tightly with plastic wrap; when ready to serve, warm cornbread in a moderate oven 10 to 15 minutes. Wait to drizzle honey until just before serving.
The cornbread can be made 1 to 2 days in advance. Wrap tightly with plastic wrap; when ready to serve, warm cornbread in a moderate oven 10 to 15 minutes. Wait to drizzle honey until just before serving.
Ingredients:
flour, yellow cornmeal, sugar, baking powder, black pepper, salt, milk, eggs, butter, olive oil, honey
www.foodnetwork.com
Get Zucchini Bread Recipe from Food Network
Get Zucchini Bread Recipe from Food Network
Ingredients:
sugar, brown sugar, vegetable oil, eggs, flour, baking powder, baking soda, salt, cinnamon, zucchini, walnut
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Moist zucchini bread is loaded with bits of pineapple, raisins, and walnuts.
Moist zucchini bread is loaded with bits of pineapple, raisins, and walnuts.
Ingredients:
flour, baking soda, salt, baking powder, cinnamon, sugar, vegetable oil, eggs, vanilla, zucchini, pineapple, raisins, walnuts
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Currants and maple flavoring are the key ingredients in these butter tarts.
Currants and maple flavoring are the key ingredients in these butter tarts.
Ingredients:
currants, maple, water, flour, salt, shortening, butter, brown sugar, heavy whipping cream, vanilla, eggs
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You can make mini fruit pizzas to resemble cards or dice by using square and rectangular cookies, strawberries cut vertically to look like hearts and blueberries for the dots on the die.
You can make mini fruit pizzas to resemble cards or dice by using square and rectangular cookies, strawberries cut vertically to look like hearts and blueberries for the dots on the die.
Ingredients:
butter, sugar, eggs, vanilla, flour, baking soda, salt, buttermilk, cream cheese, confectioners sugar, strawberries, blueberries
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This recipe was given to me by one of my best friends. Cooked apples, peach, apricot, pear or papaya slices could be used instead of pineapples, or a mixture of two fruits like pineapple and papaya.
This recipe was given to me by one of my best friends. Cooked apples, peach, apricot, pear or papaya slices could be used instead of pineapples, or a mixture of two fruits like pineapple and papaya.
Ingredients:
sugar, butter, pineapple, pineapple juice, egg yolks, egg whites, cream of tartar, cake flour, baking powder, salt, evaporated milk
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This bread actually tastes better after being frozen. I make a dozen batches in September and give them as Christmas gifts.
This bread actually tastes better after being frozen. I make a dozen batches in September and give them as Christmas gifts.
Ingredients:
flour, baking soda, salt, baking powder, nutmeg, allspice, cinnamon, cloves, sugar, canola oil, eggs, pumpkin puree, water