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You can't go wrong with rice and beans for the perfect dinner-in-a-bowl that comes together in mere minutes and appeals to vegans and omnivores alike.
You can't go wrong with rice and beans for the perfect dinner-in-a-bowl that comes together in mere minutes and appeals to vegans and omnivores alike.
Ingredients:
butter, brown rice, black beans, avocados, cilantro, lime juice, cherry tomatoes, corn kernels, salt, black pepper, tortilla chips
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Get Pasta Primavera Recipe from Food Network
Get Pasta Primavera Recipe from Food Network
Ingredients:
carrots, zucchini, yellow squash, onion, bell pepper, red bell pepper, olive oil, italian herbs, farfalle, cherry tomatoes, parmesan
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Get Swordfish Puttanesca Recipe from Food Network
Get Swordfish Puttanesca Recipe from Food Network
Ingredients:
grapeseed oil, onions, carrots, celery, garlic, tomatoes, basil, oregano, mixed olives, red peppers, capers, vegetable oil, cloves, rapini, swordfish steaks, salt, black pepper, lemon juice, basil leaves
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Get Antipasti Platter Recipe from Food Network
Get Antipasti Platter Recipe from Food Network
Ingredients:
deli meats, parmigiano reggiano, bread, olive oil, salt, black pepper, lemon, red pepper flakes, green olives, olives, basil leaves, red bell peppers, bell pepper, capers, garlic
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Matbucha (Mott-Boo-Chah) is a cooked tomato and roasted bell peppers salad that is popular in Israel, Morocco and throughout the Middle East. The name Matbucha literally means 'cooked salad' in Arabic. It is usually served as a side dish but it also works well over fish.
Matbucha (Mott-Boo-Chah) is a cooked tomato and roasted bell peppers salad that is popular in Israel, Morocco and throughout the Middle East. The name Matbucha literally means 'cooked salad' in Arabic. It is usually served as a side dish but it also works well over fish.
Ingredients:
olive oil, cloves, tomatoes, green bell peppers, jalapeno pepper, paprika, black pepper, salt, lemon
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Catfish fillets are brushed with butter, coated with spices, and baked with tomatoes and chile peppers.
Catfish fillets are brushed with butter, coated with spices, and baked with tomatoes and chile peppers.
Ingredients:
cayenne pepper, garlic powder, dill weed, thyme, salt, black pepper, catfish, margarine, tomatoes
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Get Greek Nachos Recipe from Food Network
Get Greek Nachos Recipe from Food Network
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This lemon rice pilaf flavored with green chiles, turmeric, fresh curry leaves, and crunchy peanuts is a favorite South Indian side dish.
This lemon rice pilaf flavored with green chiles, turmeric, fresh curry leaves, and crunchy peanuts is a favorite South Indian side dish.
Ingredients:
water, white rice, vegetable oil, peanuts, turmeric, mustard seeds, chile peppers, lemon juice, curry, salt
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We like spicy and sweet and this hummus is both. And easy too. Everything is popped into the food processor and pulsed into deliciousness. Cumin and cayenne add a bit of kick and pair nicely with the sweet, sweet roasted peppers. Makes lots.
We like spicy and sweet and this hummus is both. And easy too. Everything is popped into the food processor and pulsed into deliciousness. Cumin and cayenne add a bit of kick and pair nicely with the sweet, sweet roasted peppers. Makes lots.
Ingredients:
garbanzo beans, red peppers, lemon juice, tahini, garlic, cumin, cayenne pepper, salt, parsley
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You can fill your freezer with homemade dumplings stuffed with pork, napa cabbage, and cilantro using this recipe from a Taiwanese cook.
You can fill your freezer with homemade dumplings stuffed with pork, napa cabbage, and cilantro using this recipe from a Taiwanese cook.
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This spicy cornbread is not for the faint of heart! It has plenty of jalapeno peppers, so you may want to keep a glass of water nearby.
This spicy cornbread is not for the faint of heart! It has plenty of jalapeno peppers, so you may want to keep a glass of water nearby.
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A sausage dip with just enough of a spice kick to keep them coming back for more! Serve with crackers and cocktail toasts.
A sausage dip with just enough of a spice kick to keep them coming back for more! Serve with crackers and cocktail toasts.
Ingredients:
pork sausage, green onions, sour cream, fat mayonnaise, parmesan cheese, pimento peppers