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Get Creamy Stovetop Bacon Mac and Cheese Recipe from Food Network
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Fried golden and crisp in an air fryer, these little mac and cheese balls make a perfect appetizer or snack that everyone will love.
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This recipe is by Mark Bittman and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cream, thyme, garlic, eggs, salt, cheese, parmesan
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A meal-in-one casserole with chicken, rice, broccoli, cheese, onion, and creamy soups all baked into one dish. May be made ahead and frozen.
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Nothing could be simpler than mixing a few ingredients together with an electric mixer to make a creamy frosting for red velvet cupcakes and other baked treats.
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Recipe for Roasted Pepper and Goat Cheese Empanadas, as seen in the August 2007 issue of 'O, The Oprah Magazine.'
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Breakfast in a bun? Why not! This recipe has all the usual suspects – eggs, sausage, cheese – plus a little spice to kick your morning into high gear.
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Easy, easy, easy! This has been a long time family favorite and can easily be doubled. The kids love it! Great for busy days; prepare in the late morning and enjoy at dinnertime.
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A sweet companion to your favorite fresh fruit.
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Get Heirloom Tomato and Goat Cheese Tart Recipe from Food Network
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Get Romaine Salad with Blue Cheese Vinaigrette Recipe from Food Network