Search Results (9,103 found)
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These are not a sweet waffle! I use them to serve creamed beef or chicken for a quick, easy supper. They are very light, very tasty, and they smell heavenly.
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Shrimp, Edam, and mushroom make this an elegant quiche. I use Red Hot Dutch Edam to give this a spicy kick, but if you can't find it, use regular Edam and spike it with red pepper flakes instead.
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An easy slow cooker poached salmon recipe with lemon and herbs.
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Made with Greek yogurt instead of mayonnaise, this light ranch dressing is a tasty addition to wraps and salads.
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Briefly-marinated salmon is skewered and grilled in this easy and tasty summertime recipe for the grill.
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The simple, creamy French soup made with just potatoes, leeks, stock, and of course butter and cream.
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Creamy, cheesy Ham and Cheese Pasta Bake - with parmesan, mozzarella, and ham. This cheesy pasta is comfort food at it's best and a delicious weeknight meal.
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This is a honey mustard glaze with black pepper for a little spice. You may decrease or omit the pepper if you don't want it so spicy. You can also decrease honey if it is to sweet for your taste.
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Serve this side dish recipe with Alfred Portale's Herb-Crusted Rack of Lamb.
Ingredients: chicken stock, water, onion, garlic, thyme
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Get Rose Spritzer Recipe from Food Network
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Beans baked very slowly for several hours develop a creamy texture, while the liquid they cook in, which thickens to a syrup, acquires a caramelized flavor The kale practically melts in this casserole, going from bitter to sweet I love using lima beans in this dish because they’re so big and their texture is so luxurious.
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Get The Motherloaf Recipe from Food Network