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Get Rustic Vegetable and Polenta Soup Recipe from Food Network
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Get Lentil Soup Recipe from Food Network
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Get Pork Chops With Mushroom Gravy Recipe from Food Network
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An easy shepherd's pie made with lean ground beef has a light but flavorful layer of creamy mashed potatoes on top.
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Get Lima Bean Soup with Parmesan Bacon Crisp Recipe from Food Network
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Get Chicken with Creamy Mushrooms and Snap Peas Recipe from Food Network
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Pork loin chops are stuffed with a mixture of couscous, currants, and pine nuts, then coated in marmalade, and baked.
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Get Chicken and Tater Tot Casserole Recipe from Food Network
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This recipe is by Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This was my great-grandmother's recipe. It is very good to eat on a cold winter's day.
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Slow cooking the chicken before shredding makes it especially tender and flavorful...when that chicken is layered with tortillas and cheese, you've got a simple, family-friendly casserole.