Search Results (21,263 found)
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Great, Great Grandpa Apell had a huge farm in Illinois with prize-winning corn. He made Popcorn Balls for all the Grandkids at Christmastime. He lived to be 106 and claimed workin' the farm and eatin' corn was the secret! This recipe is delicious!
Great, Great Grandpa Apell had a huge farm in Illinois with prize-winning corn. He made Popcorn Balls for all the Grandkids at Christmastime. He lived to be 106 and claimed workin' the farm and eatin' corn was the secret! This recipe is delicious!
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A favorite treat, very popular with my family, hope it's just as popular with yours.
A favorite treat, very popular with my family, hope it's just as popular with yours.
cooking.nytimes.com
This recipe is by Trish Hall and takes 13 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 13 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
yellow squash, zucchini, japanese eggplants, red pepper, yellow pepper, fennel bulb, chayote, okra, scallions, shiitake mushroom, olive oil, balsamic vinegar, wine vinegar, goat
www.delish.com
Accompanied by a simple watercress salad, this home-roasted roast beef sandwich is a cut above the rest.
Accompanied by a simple watercress salad, this home-roasted roast beef sandwich is a cut above the rest.
Ingredients:
beef roast, olive oil, sour cream, white horseradish, watercress, white wine vinegar, country bread
www.foodnetwork.com
Get Easter Bonnet, Part One Recipe from Food Network
Get Easter Bonnet, Part One Recipe from Food Network
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Enticingly good served with fresh-off-the-tree apricots. Garnish cake with fresh sliced apricots and dollops of whipped cream or creme fraiche sprinkle with confectioners' sugar if desired.
Enticingly good served with fresh-off-the-tree apricots. Garnish cake with fresh sliced apricots and dollops of whipped cream or creme fraiche sprinkle with confectioners' sugar if desired.
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The sweet, light rolled omelet from Japan makes a great addition to your sushi platter--or your lunch box.
The sweet, light rolled omelet from Japan makes a great addition to your sushi platter--or your lunch box.
www.chowhound.com
A recipe by Ayesha Curry for chicken thighs with carrots.
A recipe by Ayesha Curry for chicken thighs with carrots.
Ingredients:
bone, olive oil, butter, shallot, garlic, dry white wine, orange juice, honey, thyme, carrots, heavy cream, cumin
www.delish.com
Steaming fish is quick and simple. In this version, with fragrant chives and garlic, the results are superbly moist.
Steaming fish is quick and simple. In this version, with fragrant chives and garlic, the results are superbly moist.
Ingredients:
dry white wine, soy sauce, sesame oil, cloves, ginger, chives, sugar, red pepper flakes, black pepper, salmon steaks
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Combine broccoli, carrots, sunflower seeds, and garbanzo beans together for a colorful salad everyone in the family will love.
Combine broccoli, carrots, sunflower seeds, and garbanzo beans together for a colorful salad everyone in the family will love.
Ingredients:
broccoli florets, water, garbanzo beans, carrots, raisins, sunflower seeds, mayonnaise, sugar, white vinegar, red pepper flakes
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These cinnamon-spiced muffins are so good for a winter breakfast when served warm.
These cinnamon-spiced muffins are so good for a winter breakfast when served warm.
Ingredients:
oatmeal, flour, baking powder, baking soda, cinnamon, brown sugar, egg white, applesauce, milk, butter
www.delish.com
In this spicy salad, plump grilled scallops sit on top of charred corn tossed with the ingredients in elote, an irresistible Mexican corn-on-the-cob street snack.
In this spicy salad, plump grilled scallops sit on top of charred corn tossed with the ingredients in elote, an irresistible Mexican corn-on-the-cob street snack.