Search Results (9,031 found)
www.allrecipes.com
These are strips of sweet dough fried , and dusted with confectioners' sugar.
www.allrecipes.com
Made with gluten-free almond and coconut flours, these baked zucchini Parmesan fries are a flavorful appetizer or side dish guests will love!
www.allrecipes.com
A rich custard is lightened by rum-flavored whipped cream, poured into two prepared crusts (pastry, graham cracker, or chocolate wafer), and topped with grated chocolate. Serve after chilling for several hours.
www.allrecipes.com
Sweetened strawberries and egg whites are frozen over crunchy walnut crumbs in this easy and rewarding dessert!
www.allrecipes.com
You can fill your freezer with homemade dumplings stuffed with pork, napa cabbage, and cilantro using this recipe from a Taiwanese cook.
www.allrecipes.com
This is an angel food cake for a sheet cake. My grandma used to use this when she had a bakery. I have never had a problem with it. It is so easy to do.
www.allrecipes.com
An old fashioned lemon cake recipe. It is usually made up of 3 to 6 white cake layers with a cooked lemon filling between the layers and iced in Seven Minute Frosting.
www.allrecipes.com
A white chocolate mousse cake with a chocolate crust. This striking contrast will dress up any occasion. Serves 16 or more decadent people.
www.allrecipes.com
Coquito is a creamy, coconut-laced rum concoction served in Puerto Rico at Christmas; try it and enjoy a little island flavor with friends.
www.allrecipes.com
Sometimes less means more, as with these muffins made with egg whites, a little oil and a scattering of chopped walnuts. The lemon zest makes for a delicate contrast to the sweet banana batter.
www.allrecipes.com
These cookies are a delicious combination of flavors.
www.allrecipes.com
I modified a recipe to make this a darker biscotti. For a richer almond flavor, use almond extract instead of the vanilla.