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Pineapple and cinnamon come together in this sweet and savory ham glaze perfect for Easter or Christmas dinner.
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Apples, thyme, and Dijon mustard are classic flavors to pair with pork chops. Now those ingredients are prepared in a cocktail, but instead of pork, they are combined with bourbon. This is a flavor combination you've gotta try!
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This layered breakfast casserole has cheese, eggs, and a whole lot of hearty goodness.
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The magic in the simple egg salad is a splash of steak sauce.
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This is a tasty, easy to make marinade that is great for any grilled meat. It makes enough for about two pounds of uncooked meat. Hunters - try this on your deer.
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These little ham and Swiss cheese sandwiches will disappear in a flash!
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I doctor up canned baked beans with apple and brown sugar to make them sticky and sweet. This is the easiest recipe to make.
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Get Smoked Chicken Endive and Walnut Dressing Recipe from Food Network
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A rich and cheesy macaroni and cheese recipe that uses only one pot in the preparation.
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Get Fried Catfish Deviled Eggs Recipe from Food Network
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Sweet dill pickles and Dijon mustard give this tuna salad a bit of kick. And if you 've never tried making your tuna sandwich with nice thick slices of raisin bread, then why not give it a try. It 's wonderful. Really!