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Yummy penne pasta recipe with cucumbers, tomatoes and seasonings. So easy it's worth a try.
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These salmon cakes with spinach and potato make a delicious appetizer or main dish, and their elegant presentation makes them the perfect addition to any special occasion menu.
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How could something so tiny be so good. But the peas in this layered salad have a bit of help. There's also crumbled bacon, Romaine lettuce, Cheddar cheese, sliced hard-boiled eggs, and a sweetened mayonnaise sauce. Chill and serve to eight.
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Chicken salad with raisins, pecans, and water chestnuts is perfect served on crackers, bread, or all on its own.
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Great tuna pasta salad with dill, perfect for summer parties and potlucks.
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Creamy chicken salad with almonds, Cheddar cheese, and bacon is topped with potato chips and heated into a bubbling hot chicken salad for a new twist.
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Fresh ears of corn are grilled until browned and smoky, then topped with an ancho chile and lime mayonnaise and Cotija cheese for Chef John's take on elote.
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This is a delicious, zesty slaw packed with crunch and flavor. It needs to be chilled at least 1 hour before serving.
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Beer battered, fried fish tacos served with all the fixings. The fish of choice is cod, but haddock is also a good bet.
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Get Bacon-and-Egg Potato Salad Recipe from Food Network
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This light dish is perfect for hot summer days when you want something cool and flavorful on the side. Make it a filling main dish by adding vegetables and meat.
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If coleslaw tastes too sweet to you, try this easy version without sugar.