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Transform leftover rice into a quick dish with cashews, peanuts, chile peppers, and lemon juice.
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Get Kale and Quinoa Salad Recipe from Food Network
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A pouch of tuna and a few simple ingredients combine to make tasty, budget-friendly tuna burgers.
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Add a little spice to a simple shrimp stock.
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Get Pan-Fried Trout Recipe from Food Network
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This braised chuck roast recipe is marinated overnight in Barolo Italian wine; garlic, rosemary, and cinnamon round out its deep flavors.
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Fresh morel mushrooms and asparagus complement each other perfectly in this classic risotto that makes for a lovely springtime meal.
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Get Vegetable Summer Rolls Recipe from Food Network
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Get Turkey Spring Rolls Recipe from Food Network
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Get Lamb Osso Bucco with Rustic Lamb Demi-glace Recipe from Food Network
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Get Shredded Chicken and Tomatillo Tacos with Queso Fresco Recipe from Food Network