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Grilled Chicken Caesar Salad
Get Grilled Chicken Caesar Salad Recipe from Food Network


chicken, celery ribs, bay leaves, big carrot, onion, gelatin, parmesan, garlic, lemon juice, worcestershire sauce, parsley leaves, hardboiled eggs, baguette, romaine, lemon halved

9 likes

www.delish.com
Carrot Fries
Feed your french fry craving sans carbs with these low-carb carrot fries.


carrots, olive oil, cumin, paprika, chipotle, juice

9 likes

www.foodnetwork.com
Carrot Salad
Get Carrot Salad Recipe from Food Network


shallots, garlic, white wine vinegar, carrots, coriander seeds, oranges, cinnamon, cumin seeds, olive oil, mint leaves

9 likes

www.allrecipes.com
Carrot Cake IV
Easy carrot cake from a cake mix. Also makes good cupcakes.


cake mix, water, vegetable oil, eggs, walnuts, pineapple

9 likes

www.allrecipes.com
Carrot and Apple Juice
Fresh carrot and apple juice with a hint of ginger is a refreshing and colorful way to start the day.


carrots, apples, celery, ginger

9 likes

www.allrecipes.com
Pickled Daikon Radish and Carrot
The perfect accompaniment to your favorite Asian noodle salads. Place a few on your sandwiches for an added zing!


white vinegar, sugar, carrot, daikon radish, cilantro, chile pepper

9 likes

www.chowhound.com
Shortcut BBQ Brisket Recipe
Easy techniques for a juicier, more flavorful piece of meat without waiting all night.


beef brisket, beef, barbecue rub

9 likes

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Carrot Cake
Get Carrot Cake Recipe from Food Network


sugar, hazelnuts, sultana raisins, carrots, egg, egg whites, water, lemon juice, lemon, flour, cinnamon, raspberry jam, icing sugar

9 likes

www.allrecipes.com
Carrot Cake Cheesecake
Carrot cake cheesecake, a cake with 1 layer carrot cake and 1 layer cheesecake, is topped with almond frosting for a festive and decadent dessert.


cream cheese, sugar, eggs, sour cream, vanilla, flour, brown sugar, canola oil, egg, cinnamon, baking powder, salt, carrots, walnuts, confectioners sugar, almond extract

9 likes

cooking.nytimes.com
Duck Stock and Confit Recipe
This recipe is by Mark Bittman and takes 24 hours, largely unattended.. Tell us what you think of it at The New York Times - Dining - Food.


duck, garlic, thyme, shallot, onion, carrot, celery ribs, bay leaf

9 likes

www.allrecipes.com
Carrot Pulp Muffins
Put the carrot pulp from your juicer to good use in these lightly sweetened muffins made with oats, spelt flour, applesauce, and raisins.


carrot, applesauce, eggs, brown sugar, spelt flour, rolled oats, cinnamon, baking soda, baking powder, nutmeg, ginger, walnuts, raisins

9 likes

www.allrecipes.com
Carrot Gelatin Salad
Old-fashioned carrot salad made with lemon Jell-O and pineapple. Grandma didn't specify the amount of carrots. You probably can't use too much!


lemon, pineapple, carrots

9 likes

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