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Loaded with Hachiya persimmons and dotted with cranberries, this bread is the epitome of fall; serve it with coffee and watch it disappear.
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Broccoli with creamy dressing, dried cranberries and pistachios.
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An easy broccoli slaw recipe, with cabbage, walnuts, and dried cranberries.
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Cranberries add color and tangy flavor to a simple apple pie.
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Get Grilled Pork Chops Filled with Sundried Cranberries Recipe from Food Network
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Chef John's version of baked brie is wrapped in puff pastry dough, chilled, and then baked until the pastry is perfectly browned and the brie is warm and melty.
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These paleo-style cookies are full of cashew butter, dried cranberries, almonds, and dates!
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There are so many ways to vary this salad: You can toss in some slivered baby carrots, add diced pears or apples, substitute another kind of nut, or add a bit of thinly shredded red cabbage for extra color or sliced celery or bok choy for extra crunch Even in its simple form, as presented here, it’s luscious and festive.
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Everyone will love this cold salad made with brown rice, dried cranberries, and balsamic vinaigrette.
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Festive Nut Bowl is so easy to make. Dried cranberries add color and a burst of tartness to the mixed nuts. It's always a big hit during cocktail hour.
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Get Dark Chocolate Bark Recipe from Food Network
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For this tart and tangy relish, fresh cranberries and a whole orange are chopped in a blender or grinder and macerated with sugar and orange liqueur. It can be made ahead, too.