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Get Creamy Pancetta Pasta with Mushrooms and Parmesan Recipe from Food Network
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These Indian Spiced Sautéed Mushrooms and Green Onions are earthy, hearty, spicy, and fragrant with toasted cumin and fresh ginger, and they come together in...
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Wine, mushrooms, and shallots build up the flavor of healthy but sometimes boring bulgur.
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Rick Bayless's stellar vegetarian sandwiches (tortas) are full of earthy mushrooms and tangy goat cheese.
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Four Cheese Mashed Potato Stuffed Portobello Mushrooms make a fast and filling vegetarian main course hot off the grill or turn this recipe into an appetizer by using cremini mushrooms.
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Mushrooms are the most versatile of ingredients, with a meaty texture and a rich, deep flavor ideal for vegetarian dishes When raw, they’re elegant and delicious; when cooked, they become substantial They are as welcome in a classic French omelet as they are in an Asian stir-fry
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Get Roast Chicken with Herbed Mushrooms Recipe from Food Network
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Get Creamy Orzo with Mushrooms Recipe from Food Network
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Get Fettuccine with White Truffle Butter and Mushrooms Recipe from Food Network
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These peppers are packed with all of the flavor, so you'll never know they're healthy.
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Get Herbed Roasted Mushrooms with Fried Egg Recipe from Food Network
cooking.nytimes.com
This lasagna tastes very rich, even though it really isn’t It combines an olive oil béchamel with a simple mushroom ragout and Parmesan cheese I prefer no-boil lasagna noodles because they’re lighter than regular lasagna noodles